Elucidating the Mechanisms of Cell-to-Cell Crosstalk in Probiotics Co-culture: A Proteomics Study of Limosilactobacillus reuteri ZJ625 and Ligilactobacillus salivarius ZJ614.

Autor: Kwoji ID; Discipline of Genetics, School of Life Sciences, College of Agriculture, Engineering and Sciences, University of KwaZulu-Natal, Westville Campus, Durban, 4000, South Africa., Aiyegoro OA; Unit for Environmental Sciences and Management, North-West University, Potchefstroom, Northwest, South Africa., Okpeku M; Discipline of Genetics, School of Life Sciences, College of Agriculture, Engineering and Sciences, University of KwaZulu-Natal, Westville Campus, Durban, 4000, South Africa., Adeleke MA; Discipline of Genetics, School of Life Sciences, College of Agriculture, Engineering and Sciences, University of KwaZulu-Natal, Westville Campus, Durban, 4000, South Africa. adelekem@ukzn.ac.za.

Publikováno v: Probiotics and antimicrobial proteins [Probiotics Antimicrob Proteins] 2024 Oct; Vol. 16 (5), pp. 1817-1835. Date of Electronic Publication: 2023 Aug 15.

Virulence Signatures, Integrons, and Antibiotic Resistance Genes in Bacterial Strains Recovered from Selected Commercial Dairy Products and Fresh Raw Meat.

Autor: Aiyegoro OA; Collaborating Partner, Department of Microbiology, Faculty of Science, University of Uyo, Uyo, Nigeria.; Research Unit for Environmental Sciences and Management, North West University, Potchefstroom, 2520, North West, South Africa., Moyane JN; School of Agriculture, Department of Food Science and Technology, University of Venda, Thohoyandou, 0950, South Africa., Adegoke AA; Department of Microbiology, Faculty of Science, University of Uyo, Uyo, Nigeria. anthonyadegoke@uniuyo.edu.ng.; Department of Community Health Studies, Faculty of Health Sciences, Durban University of Technology (DUT), Durban, 4001, KwaZulu-Natal, South Africa. anthonyadegoke@uniuyo.edu.ng., Jideani AIO; School of Agriculture, Department of Food Science and Technology, University of Venda, Thohoyandou, 0950, South Africa.; Postharvest-Handling Group, ISEKI-Food Association, Vienna, Austria., Reddy P; Department of Community Health Studies, Faculty of Health Sciences, Durban University of Technology (DUT), Durban, 4001, KwaZulu-Natal, South Africa., Okoh AI; Department of Environmental Health Sciences, College of Health Sciences, University of Sharjah, Sharjah, United Arab Emirates.; SAMRC Microbial Water Quality Monitoring Centre, University of For Hare, Alice, South Africa.

Publikováno v: Current microbiology [Curr Microbiol] 2023 Jun 24; Vol. 80 (8), pp. 254. Date of Electronic Publication: 2023 Jun 24.

Genome Assembly of a Putative Plant Growth-Stimulating Bacterial Sweet Pepper Fruit Isolate, Enterobacter hormaechei SRU4.4.

Autor: Mamphogoro TP; Gastro-Intestinal Microbiology and Biotechnology Unit, Agricultural Research Council-Animal Production, Irene, Pretoria, South Africa., Kamutando CN; Department of Plant Production Sciences and Technologies, University of Zimbabwe, Mount Pleasant, Harare, Zimbabwe., Maboko MM; Department of Crop Sciences, Tshwane University of Technology, Pretoria, South Africa., Babalola OO; Food Security and Safety Focus Area, Faculty of Natural and Agricultural Sciences, North-West University, Mmabatho, South Africa., Aiyegoro OA; Research Unit for Environmental Sciences and Management, North-West University, Potchefstroom, South Africa.

Publikováno v: Microbiology resource announcements [Microbiol Resour Announc] 2023 Feb 16; Vol. 12 (2), pp. e0123722. Date of Electronic Publication: 2023 Jan 24.

De novo Genome Assessment of Serratia marcescens SGT5.3, a Potential Plant Growth-Promoting Bacterium Isolated from the Surface of Capsicum annuum Fruit.

Autor: Mamphogoro TP; Gastro-Intestinal Microbiology and Biotechnology Unit, Agricultural Research Council-Animal Production, Irene, Pretoria, South Africa., Kamutando CN; Department of Plant Production Sciences and Technologies, University of Zimbabwe, Mount Pleasant, Harare, Zimbabwe., Maboko MM; Department of Crop Sciences, Tshwane University of Technology, Pretoria, South Africa., Aiyegoro OA; Research Unit for Environmental Sciences and Management, North-West University, Potchefstroom, South Africa., Babalola OO; Food Security and Safety Focus Area, Faculty of Natural and Agricultural Sciences, North-West University, Mmabatho, South Africa.

Publikováno v: Microbiology resource announcements [Microbiol Resour Announc] 2023 Jan 24; Vol. 12 (1), pp. e0115422. Date of Electronic Publication: 2023 Jan 04.

Association between host genetics of sheep and the rumen microbial composition.

Autor: Mani S; GI Microbiology and Biotechnology Unit, Agricultural Research Council- Animal Production, Private Bag X02, Irene, 0062, South Africa.; Discipline of Genetics, School of Life Sciences, College of Agriculture, Engineering and Science, University of KwaZulu-Natal, Westville, P/Bag X54001, Durban, 4000, South Africa., Aiyegoro OA; GI Microbiology and Biotechnology Unit, Agricultural Research Council- Animal Production, Private Bag X02, Irene, 0062, South Africa. ayoyinkaaiyegoro@gmail.com.; Research Unit for Environmental Sciences and Management, North West University, Potchefstroom, 2520, South Africa. ayoyinkaaiyegoro@gmail.com., Adeleke MA; Discipline of Genetics, School of Life Sciences, College of Agriculture, Engineering and Science, University of KwaZulu-Natal, Westville, P/Bag X54001, Durban, 4000, South Africa.

Publikováno v: Tropical animal health and production [Trop Anim Health Prod] 2022 Feb 22; Vol. 54 (2), pp. 109. Date of Electronic Publication: 2022 Feb 22.