Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Aiswarya Sathian"'
Publikováno v:
Hydrogels-From Tradition to Innovative Platforms with Multiple Applications ISBN: 9781803555829
Hydrogels-From Tradition to Innovative Platforms with Multiple Applications
Hydrogels-From Tradition to Innovative Platforms with Multiple Applications
The prominence of hydrogels in various fields of life sciences is due to their significant and functional three-dimensional biopolymeric networks, which tend to imbibe water due to -OH, -CONH2, -SO3H, -CONH,-COOR groups which have a hydrophilic tende
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::15922bd09dba3bfc80476054a462b29c
https://doi.org/10.5772/intechopen.104804
https://doi.org/10.5772/intechopen.104804
Autor:
Tomy Muringayil Joseph, Aiswarya Sathian, Aparna Beena Unni, Debarshi Kar Mahapatra, Anoop Kallingal, Joshy K. S, Josef Hapniuk, Sabu Thomas
Publikováno v:
ACS Symposium Series ISBN: 9780841297319
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::46466d71cd299ac161a4324066fc1347
https://doi.org/10.1021/bk-2022-1433.ch007
https://doi.org/10.1021/bk-2022-1433.ch007
Publikováno v:
Nano-Innovations in Food Packaging ISBN: 9781003277422
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::db8599fc9ec71f6488872f249ef4d238
https://doi.org/10.1201/9781003277422-10
https://doi.org/10.1201/9781003277422-10
Autor:
Reshna K R, Sreerag Gopi, Preetha Balakrishnan, Guangyong Zhu, Zuobing Xiao, Bancha Yingngam, Maria Jose Valera Martinez, Karina Medina, Valentina Martin, Laura Fariña, Eduardo Boido, Damaris Peyrot, Eduardo Dellacassa, Francisco Carrau, Pallvi Saroch, Subh Naman, Ashish Baldi, Gastón Ares, Noela Gonzalez, Joanna Lado, Romina Curbelo, Lucía Almeida, Tomy Muringayil Joseph, Aiswarya Sathian, Aparna Beena Unni, Debarshi Kar Mahapatra, Anoop Kallingal, Joshy K. S, Josef Hapniuk, Sabu Thomas, Julie Benavides, John Rojas, Yasmin Lopera, Manuel Minteguiaga, César A. N. Catalán, Ajalesh B Nair, Simi Pushpan K, Neethumol Varghese, Minu Joys, Jozef Hapniuk, Trisha Trisha, Nagendra Singh Chauhan
'Flavor and fragrance are essential components in the food manufacturing sector. Because of the rising customer demand for natural and sustainable products, natural flavors are an ever-challenging field for study in both the academic world and the fo