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pro vyhledávání: '"Aini Nurrachmani Bahari"'
Publikováno v:
Jurnal Teknologi Pertanian, Vol 23, Iss 2, Pp 139-150 (2022)
Lerak (Sapindus rarak DC.) is one of the fruits with a main active compound called saponin. Saponins function as natural surfactants with foaming and emulsifying properties. Lerak in Indonesia is widely used as a traditional detergent. Using lerak es
Externí odkaz:
https://doaj.org/article/fd55824e5bc54467acce0e476983b802