Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Ailian Huang"'
Autor:
Huanming Liu, Ailian Huang, Jiawen Yi, Meiyan Luo, Guili Jiang, Jingjing Guan, Shucheng Liu, Chujin Deng, Donghui Luo
Publikováno v:
Foods, Vol 13, Iss 16, p 2523 (2024)
This study was conducted to investigate the effect of inoculation with Exiguobacterium profundum FELA1 isolated from traditional shrimp paste and koji on the taste, flavor characteristics, and bacterial community of rapidly fermented shrimp paste. E-
Externí odkaz:
https://doaj.org/article/c02642f88e574771b75a404e88c52a0c
Publikováno v:
Journal of Cleaner Production. 398:136651
Publikováno v:
Journal of Food Engineering. 317:110860
The aim of this study was to develop a collagen (Col)/zein (ZN) electrospun film encapsulated with different concentrations of gallic acid (GA), using electrospinning, for the preservation of tilapia muscle. The microscopic morphology of all collagen
Autor:
Jiancai Chen, Ailian Huang
Publikováno v:
Series on China-ASEAN Relations
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7b0e17d15c50f72d87b578fffa7b3e93
https://doi.org/10.1142/9789813228917_0004
https://doi.org/10.1142/9789813228917_0004
Publikováno v:
China Quarterly of International Strategic Studies; 2018, Vol. 4 Issue: 4 p613-629, 17p