Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Aide Molina"'
Autor:
María Gricelda Vázquez-Carrillo, Arturo Hernández-Montes, Natalia Palacios-Rojas, Leticia García-Cruz, Aldo Rosales-Nolasco, Aide Molina, Gabriela Palacios-Pola
Publikováno v:
Journal of Ethnic Foods, Vol 11, Iss 1, Pp 1-14 (2024)
Abstract One of the most typical dishes of traditional Mexican cuisine is pozole, made with nixtamalized maize. This dish has a special place as part of the identity of Mexican culture. However, it is time-consuming to prepare. With an increasing dem
Externí odkaz:
https://doaj.org/article/010c80e996bc43d580711782a4f34a85
Publikováno v:
Foods, Vol 12, Iss 14, p 2757 (2023)
Zinc deficiency poses a significant health challenge worldwide, particularly in regions where access to and the affordability of dietary diversity are limited. This research article presents a time course analysis of kernel development on the zinc co
Externí odkaz:
https://doaj.org/article/f035dd24c7f84ecfa6becb80f3c1cf9d