Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Aida M. T. Monteiro"'
Publikováno v:
FEMS Microbiology Letters. 28:271-275
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2bea650edec6534ef788fb7798581633
https://doi.org/10.1016/0378-1097(85)90094-1
https://doi.org/10.1016/0378-1097(85)90094-1
Publikováno v:
Applied Microbiology and Biotechnology. 19:261-266
The ability of a Candida shehatae and a Pachysolen tannophilus strain to ferment D-xylose to ethanol was evaluated in defined and complex media under different levels of aeration. Aeration enhanced the ethanol productivity of both yeasts considerably
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c726e4d45412c81190ee82b9ebb6c579
https://doi.org/10.1007/bf00251848
https://doi.org/10.1007/bf00251848
Publikováno v:
FEMS Microbiology Letters. 28:271-275
The vitamin requirements of a strain of Candida shehatae for the fermentation of d-xylose was determined using a statistical procedure with a 23 factorial design. Biotin as well as thiamine exerted a dramatic stimulatory effect on the rate of ethanol
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8989c95d08b567843f05d9208fbcbc1e
https://doi.org/10.1111/j.1574-6968.1985.tb00804.x
https://doi.org/10.1111/j.1574-6968.1985.tb00804.x