Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Ahmed BENCHABANE"'
Publikováno v:
Revue Nature et Technologie, Vol 13, Iss 01 (2022)
Les dattes de Deglet Nour à différents stades de maturation ont été analysées pour connaître leur principale composition chimique en lipides, acides gras, protéines et acides aminés. Les valeurs suivantes (sur la base du poids sec) ont été
Externí odkaz:
https://doaj.org/article/9b6e0d1fce1049fabfb5ee047f78d295
Autor:
Nour El Houda Berrouane, Fella-Sara Attal, Ahmed Benchabane, Idriss Saghour, Arezki Bitam, Tanya Gachovska, Malek Amiali
Publikováno v:
Journal of Food Measurement and Characterization. 16:1625-1635
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::be6d83a8f54fc89190355034ff4c320d
https://doi.org/10.1007/s11694-021-01264-3
https://doi.org/10.1007/s11694-021-01264-3
Autor:
Aoumeur Baaliouamer, Mohamed Hazzit, Fazia Mouhouche, K. Alloun, Otmane Benchabane, Amirouche Chikhoune, Ahmed Benchabane
Publikováno v:
Acta Chromatographica. 31:57-62
The essential oils isolated by hydrodistillation from Thymus pallescens de Noe dried leaves exposed to γ-irradiation at dose levels of 0, 5, 10, 20, and 30 kGy were analyzed by gas chromatography–flame ionization detector (GC–FID) and GC–mass
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::460de18003f05c01ecdff358f1289681
https://doi.org/10.1556/1326.2017.00346
https://doi.org/10.1556/1326.2017.00346
Publikováno v:
Journal of Food Measurement and Characterization. 11:913-923
Arthrospira platensis (Spirulina) is a widely known microalga with nutritional and therapeutic applications due to its richness in nutrients and bioactive elements. The aim of this research was to characterize the phytochemical and nutritional compou
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::de47b50e9202e77d2301972049dd21c2
https://doi.org/10.1007/s11694-016-9463-4
https://doi.org/10.1007/s11694-016-9463-4
Autor:
Mohamed Hazzit, Aoumeur Baaliouamer, Fazia Mouhouche, Fouad Menaceur, Hichem Mohammedi, Ahmed Benchabane
Publikováno v:
Journal of Essential Oil Bearing Plants. 19:806-819
The present work investigates the chemical composition and in vitro antioxidant activity of essential oils from leaves of Rosmarinus tounefortii De Noe and Lavandula stoechas L. grown in Algeria and to assess their bioactivity on Callosobruchus macul
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e74818e02e174c5f3f147b49a72c7808
https://doi.org/10.1080/0972060x.2016.1160799
https://doi.org/10.1080/0972060x.2016.1160799
Publikováno v:
Journal of Biologically Active Products from Nature. 3:87-96
Essential oils of Algerian Juniperus phoenicea L. obtained from leaves and berries by hydrodistillation (HD) and from berries by Solvent Free Microwave Assisted Extraction (SFMAE) were investigated using both capillary GC and GC-MS techniques. The mo
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::11c481e8f039cfee20e9c75ae743e9fd
https://doi.org/10.1080/22311866.2013.782754
https://doi.org/10.1080/22311866.2013.782754
Publikováno v:
2015 IEEE Canada International Humanitarian Technology Conference (IHTC2015).
Among innovative methods of cell disruption, pulsed electric field (PEF) treatment is widely used for disintegration of cells and extraction of intracellular components. The aim of our work was to study the effect of PEF intensity on the extraction o
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b0ee176c3639c178a4f783c43deb7ac1
https://doi.org/10.1109/ihtc.2015.7238065
https://doi.org/10.1109/ihtc.2015.7238065