Zobrazeno 1 - 2
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pro vyhledávání: '"Ahmed Al-Shagdari"'
Publikováno v:
Emirates Journal of Food and Agriculture. 26:643
The aim of this work was to identify the compounds in the hexane extract of the mature fruits of Garciniatinctoria by means of capillary gas chromatography-mass spectrometry (GC-MS). The study allowedidentifying 51 chromatographic peaks. The mass spe
Autor:
Luca Rastrelli, Anna Lisa Piccinelli, Osmany Cuesta-Rubio, Ahmed Al-Shagdari, Adonis Bello Alarcón
Publikováno v:
Scopus-Elsevier
The genus Garcinia is a source of a large variety of organic compounds including biflavonoids, acylphloroglucinols and xanthones mainly, but few data are available about the chemical composition of Cuban species. The aim of this investigation was to
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::84a5c33f14698f5f4dea0bc6a83c4c72
http://www.scopus.com/inward/record.url?eid=2-s2.0-84886866450&partnerID=MN8TOARS
http://www.scopus.com/inward/record.url?eid=2-s2.0-84886866450&partnerID=MN8TOARS