Zobrazeno 1 - 10
of 18
pro vyhledávání: '"Ahmad Sapta Zuidar"'
Autor:
Esa Ghanim Fadhallah, Indah Nurul Assa'diyah, Nana Juwita, Sholeha Tullaila, Muhammad Kahfi Kharisma Yudistiro, Ahmad Sapta Zuidar, Amarilia Harsanti Dameswary
Publikováno v:
Molekul, Vol 19, Iss 1, Pp 36-45 (2024)
Plastic waste has become a global environmental problem as it is difficult to decompose and harms the environment. The alternative solution to overcome this problem is to produce biodegradable plastics made from renewable materials. Cassava peel wast
Externí odkaz:
https://doaj.org/article/88c25fcd23084be2a57679bd1e9a6bc3
Autor:
Maria Erna Kustyawati, Dian Santoso Manalu, Murhadi Murhadi, Ahmad Sapta Zuidar, Diki Danar Tri Winanti
Publikováno v:
Jurnal Teknologi & Industri Hasil Pertanian, Vol 26, Iss 1, Pp 45-55 (2021)
Edible film made up of modified tapioca was used to wrap tempeh and its shelf life estimation was determined. The edible films must be capable of evenly aerating and maintaining moisture without causing condensation in order mycelium to be able to gr
Externí odkaz:
https://doaj.org/article/f44d6db3f33b4dc7bbe27a2f627ebacd
Publikováno v:
Jurnal Teknologi & Industri Hasil Pertanian, Vol 24, Iss 1, Pp 39-50 (2019)
Quality is one of the important factors in producing lemea - a fermented bamboo shoots and fish. Objectives of this research were to find out effects of preparation and their interaction to produce the best quality of lamea. This research used random
Externí odkaz:
https://doaj.org/article/513983628a084fdabce0e0c49a18c297
Publikováno v:
Agrointek, Vol 12, Iss 1, Pp 29-38 (2018)
Used newsprint is one of the most potential materials to be recovered into pulp raw material. The problem is the color of newsprint that requires bleaching process. One of the oxidizing agents used for bleaching is the peroxide acid in the acetic aci
Externí odkaz:
https://doaj.org/article/b1b5671ae87a42498e2a5321fb81057c
Publikováno v:
Reaktor, Vol 15, Iss 3, Pp 195-203 (2015)
An experiment of sulfonation process of biodegraabale film was caried out using nata de cassava with variation of sorbitol concentration as plastisizer (0% (S0), 3% (S1), 6% (S2), 9% (S3), 12% (S4) and 15% (S5) by using Randomized Complete Design Blo
Externí odkaz:
https://doaj.org/article/57edeacb21bf42b4af0a0b3b80b59657
Publikováno v:
Jurnal Teknologi & Industri Hasil Pertanian, Vol 22, Iss 1 (2017)
The purpose of this research was to get formulation of red palm oil and cooking oil to produce nuts biscuits with the best organoleptic properties. The formula consisted of red palm oil and cooking oil mixture with 6 comparisons: (0:100), (20:80), (4
Externí odkaz:
https://doaj.org/article/036c4e0685bd4bcbbb044f051e057408
Publikováno v:
Jurnal Teknologi & Industri Hasil Pertanian, Vol 19, Iss 2 (2014)
The waste of palm oil industry that can be used as raw materials for pulp making industry is palm oil empty fruit bunches. The common method used in the pulp production process is Formacell. However, formacell process produced dark pulp because of hi
Externí odkaz:
https://doaj.org/article/ea37e04f357b4f8f9b120ea07cb038bd
Publikováno v:
Jurnal Teknologi & Industri Hasil Pertanian, Vol 19, Iss 1 (2014)
Acetosolv process produced dark pulp because of the high lignin content. Therefore , delignification process is needed. This process uses peracetic acid to improve pulp qualities. The objective of this research was to determine the effect of differen
Externí odkaz:
https://doaj.org/article/6970b0c6c4c54db4a2fad55a9f4797b5
Publikováno v:
Jurnal Teknologi & Industri Hasil Pertanian, Vol 18, Iss 2 (2013)
Pulp production requires raw materials that have high cellulose and hemicellulose content. Alternative materials that can be used in the production of pulp are sugarcane bagasse and betung bamboo. The production process of pulp used in this study was
Externí odkaz:
https://doaj.org/article/649e9200ce1749f78bea241d611e78de
Autor:
Diki Danar Tri Winanti, Ahmad Sapta Zuidar, Murhadi Murhadi, Maria Erna Kustyawati, Dian Santoso Manalu
Publikováno v:
Jurnal Teknologi & Industri Hasil Pertanian, Vol 26, Iss 1, Pp 45-55 (2021)
Edible film made up of modified tapioca was used to wrap tempeh and its shelf life estimation was determined. The edible films must be capable of evenly aerating and maintaining moisture without causing condensation in order mycelium to be able to gr