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pro vyhledávání: '"Ahmad Ali Alrawashdeh"'
Autor:
Amjad Rashaideh, Mohammed Al-Nusair, Ahmad Ali Alrawashdeh, Taha Rababah, Adi Khassawneh, Yazan Akkam, Ayoub Al Jawaldeh, Jomana W. Alsulaiman, Khalid A. Kheirallah
Publikováno v:
Nutrients, Vol 15, Iss 23, p 4893 (2023)
Food labels are low-cost, informational tools that can help curb the spread of diet-related non-communicable diseases. This study described consumers’ knowledge, attitudes, and practices related to food labels in Jordan and explored the relationshi
Externí odkaz:
https://doaj.org/article/da7a558dba784400af9e9725f6ec0d59