Zobrazeno 1 - 10
of 10
pro vyhledávání: '"Agustin Martin-Morales"'
Autor:
Thien Vu, Yoshihiro Kokubo, Mai Inoue, Masaki Yamamoto, Attayeb Mohsen, Agustin Martin-Morales, Takao Inoué, Research Dawadi, Michihiro Araki
Publikováno v:
Journal of Cardiovascular Development and Disease, Vol 11, Iss 7, p 207 (2024)
Stroke constitutes a significant public health concern due to its impact on mortality and morbidity. This study investigates the utility of machine learning algorithms in predicting stroke and identifying key risk factors using data from the Suita st
Externí odkaz:
https://doaj.org/article/c0bff32e4cb6442bb5e81777b9949973
Autor:
Agustin Martin-Morales, Masaki Yamamoto, Mai Inoue, Thien Vu, Research Dawadi, Michihiro Araki
Publikováno v:
Nutrients, Vol 15, Iss 18, p 3937 (2023)
Cardiovascular disease (CVD) is one of the primary causes of death around the world. This study aimed to identify risk factors associated with CVD mortality using data from the National Health and Nutrition Examination Survey (NHANES). We created thr
Externí odkaz:
https://doaj.org/article/18fe8945d0914a83b75fee35473095c8
Publikováno v:
npj Science of Food, Vol 5, Iss 1, Pp 1-8 (2021)
Abstract This study examined the effects of oral administration of water extract of chlorella (WEC) (100 mg/kg bodyweight) and phenethylamine (10 μg/kg bodyweight) on high-fat diet (HFD)-induced liver damage in mice. Phenethylamine significantly mit
Externí odkaz:
https://doaj.org/article/e0f81f25bc8f488bba7b986b70a33b7e
Autor:
Mark R Hobden, Agustin Martin-Morales, Laetitia Guérin-Deremaux, Daniel Wils, Adele Costabile, Gemma E Walton, Ian Rowland, Orla B Kennedy, Glenn R Gibson
Publikováno v:
PLoS ONE, Vol 8, Iss 10, p e77128 (2013)
Wheat dextrin soluble fibre may have metabolic and health benefits, potentially acting via mechanisms governed by the selective modulation of the human gut microbiota. Our aim was to examine the impact of wheat dextrin on the composition and metaboli
Externí odkaz:
https://doaj.org/article/40e476652611400c894635c1994a9999
Autor:
Nobuya Inagaki, Takanori Arakawa, Yasuki Matsumura, Kenji Sato, Fumika Mano-Usui, Mona Sato, Agustin Martin-Morales, Kaori Ikeda
Publikováno v:
Journal of Agricultural and Food Chemistry. 69:13246-13254
There is limited information available about the physiological content of glyceraldehyde, a precursor of toxic advanced glycation end products. The conventional derivatization method for aldoses using 1-phenyl-3-methyl-5-pyrazolone did not allow repr
Autor:
Agustin Martin-Morales, Daniel Wils, Ian Rowland, Orla B. Kennedy, Mark R. Hobden, Clémentine Thabuis, Laetitia Guérin-Deremaux, Antonio Dìaz, Glenn R. Gibson, Sineaid M Collins, Saskia Wolfram, Ines Morais, Daniel M. Commane
Publikováno v:
European Journal of Nutrition
Purpose Resistant dextrin (RD) supplementation has been shown to alter satiety, glycaemia, and body weight, in overweight Chinese men; however, there are limited data on its effects in other demographic groups. Here, we investigated the effects of RD
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::828fdca34859e3924498e2bac30fe159
https://centaur.reading.ac.uk/100492/1/Hobden2021_Article_ImpactOfDietarySupplementation.pdf
https://centaur.reading.ac.uk/100492/1/Hobden2021_Article_ImpactOfDietarySupplementation.pdf
Publikováno v:
Journal of Clinical Biochemistry and Nutrition
To determine the preventive effect of dietary rutin on oxidative damages occurring in the digestive tract, 13-hydroperoxyoctadecadienoic acid and hemoglobin were exposed to Caco-2 intestinal cells after the pretreatment with colonic rutin metabolites
Publikováno v:
PLoS ONE, Vol 11, Iss 1, p e0144457 (2016)
PLoS ONE
PLoS ONE
Dietary management of the human gut microbiota towards a more beneficial composition is one approach that may improve host health. To date, a large number of human intervention studies have demonstrated that dietary consumption of certain food produc
Autor:
Glenn R. Gibson, Adele Costabile, Laetitia Guérin-Deremaux, Agustin Martin-Morales, Orla B. Kennedy, Ian Rowland, Gemma E. Walton, Mark R. Hobden, E.R. Deaville
Publikováno v:
Proceedings of the Nutrition Society. 72
Publikováno v:
PLoS ONE, Vol 11, Iss 1, p e0144457 (2016)
Dietary management of the human gut microbiota towards a more beneficial composition is one approach that may improve host health. To date, a large number of human intervention studies have demonstrated that dietary consumption of certain food produc
Externí odkaz:
https://doaj.org/article/78aa19f0ac7d4c98905b836383bec0db