Zobrazeno 1 - 10 of 18 pro vyhledávání: '"Aguihe, PC"'
1
Akademický článek
Interaction effects of glycine equivalent and standardized ileal digestible threonine in low protein diets for broiler grower chickens.
Autor: Aguihe PC; Department of Animal Production and Heath Technology, Federal College of Wildlife Management, P.M.B 268, New Bussa 912106, Nigeria., Castelani AB; Departamento de Zootecnia, Universidade Estadual de Maringá, Maringá, Paraná, 87020-900, Brazil., Ospina-Rojas CI; CJ Corporation, Monsões, São Paulo 04571- 010, Brazil., Iyayi EA; Department of Animal Science, University of Ibadan, Ibadan 200005, Nigeria., Pozza PC; Departamento de Zootecnia, Universidade Estadual de Maringá, Maringá, Paraná, 87020-900, Brazil., Murakami AE; Departamento de Zootecnia, Universidade Estadual de Maringá, Maringá, Paraná, 87020-900, Brazil.
Publikováno v: Animal bioscience [Anim Biosci] 2024 Jun; Vol. 37 (6), pp. 1053-1064. Date of Electronic Publication: 2024 Feb 22.
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2
Effect of supplementation of cassava peel meal based diet with enzyme Maxigrain® on performance, apparent nutrient digestibility and economic indices of broiler finishers
Autor: Aguihe, PC, Kehinde, AS, Babatunde, TO, Iyayi, EA
Publikováno v: Nigerian Journal of Animal Production; Vol 42, No 1 (2015); 100-109
A four-week experiment was conducted to investigate the effect of Maxigrain® enzyme supplementation on performance, nutrient digestibility and economic indices of broiler finishers fed soaked and sun-dried cassava peel meal (CPM) based diet. CPM was
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=78975075580c::d3ce6666f4eedebe1630511aeef86524
https://www.ajol.info/index.php/njap/article/view/116836
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3
Effect of Replacement Levels of Soybean Meal with Local Groundnut Cake Meal on Carcass and Organ Characteristics in Broilers Diet
Autor: Aguihe, PC, Kehinde, AS, Lekene, B
Publikováno v: Journal of Agriculture, Forestry and the Social Sciences; Vol 10, No 1 (2012); 282-288
A 56-day experiment was conducted to evaluate the response of broiler birds on fed diets with different levels of local groundnut cake meal (LGNCM) compounded to replace soyabean mean (SBM) at 0%, 25%, 50%, 75%, and 100% designated T1, T2, T3, T4 and
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=78975075580c::b01ca4b34ece088c9d89db4d2e069278
https://www.ajol.info/index.php/joafss/article/view/83999
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4
Akademický článek
Tibiotarsus bone characteristics and tibial dyschondroplasia incidence of broilers fed diets supplemented with leucine and valine.
Autor: Ospina-Rojas IC; Department of Animal Science, Universidade Estadual de Maringá, Maringá, Paraná, Brazil., Murakami AE; Department of Animal Science, Universidade Estadual de Maringá, Maringá, Paraná, Brazil., Duarte CRA; Department of Biological Sciences, Universidade do Estado de Mato Grosso, Tangará da Serra, Brazil., Sakamoto MI; Department of Animal Science, Universidade Estadual de Maringá, Maringá, Paraná, Brazil., Aguihe PC; Department of Animal Production Technology, Federal College of Wildlife Management, New Bussa, Nigeria., Pozza PC; Department of Animal Science, Universidade Estadual de Maringá, Maringá, Paraná, Brazil., Santos TC; Department of Animal Science, Universidade Estadual de Maringá, Maringá, Paraná, Brazil.
Publikováno v: Journal of animal physiology and animal nutrition [J Anim Physiol Anim Nutr (Berl)] 2018 Apr; Vol. 102 (2), pp. e768-e776. Date of Electronic Publication: 2017 Nov 29.
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5
Akademický článek
Natural rubber serum protein as a potential feed ingredient for growing broiler chickens.
Autor: Ismail, Aimi Izyana1 (AUTHOR) izyana@lgm.gov.my, Muhamad, Ahmad Khairul1 (AUTHOR), Mohammad, Mohd Ikram1 (AUTHOR), Malahubban, Masnindah2 (AUTHOR)
Publikováno v: Journal of Rubber Research. Aug2023, Vol. 26 Issue 3, p193-204. 12p.
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7
Akademický článek
Effect of multienzymes + probiotic supplementation in fermented shea butter cake based diets on the carcass traits and the biochemistry of broiler chickens.
Autor: Aguihe, P. C.1 aguihepc@gmail.com, Kehinde, A. S.2, Halidu, S. K.3, Sulyman, A.1, Chikezie, J.3, Joshua, D. A.4, Ilaboya, I. I.5, Samuel, K. U.6
Publikováno v: Agricultural Science & Technology (1313-8820). Sep2020, Vol. 12 Issue 3, p227-233. 7p.
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