Zobrazeno 1 - 10
of 131
pro vyhledávání: '"Agnieszka Klimek-Kopyra"'
Autor:
Gerhard Moitzi, Lukas J. Koppensteiner, Agnieszka Klimek-Kopyra, Jaroslav Bernas, Hans-Peter Kaul, Helmut Wagentristl, Pia Euteneuer, Reinhard W. Neugschwandtner
Publikováno v:
Heliyon, Vol 10, Iss 19, Pp e37923- (2024)
Energy efficiency analysis provides a deeper understanding of non-renewable energy dependent cropping systems. In this study, we examined the crop yield and energy efficiency of facultative rainfed wheat (WW – winter wheat, WS – spring wheat) and
Externí odkaz:
https://doaj.org/article/0dbf39d293de47a5aa2533d7b4d5ae49
Publikováno v:
Agriculture, Vol 14, Iss 9, p 1485 (2024)
This study aimed to assess the effect of using selected herbs as companion crops in soybean cultivation on the yield and overall health of soybeans. A three-year field experiment (2021–2023) was conducted using a randomized block design with three
Externí odkaz:
https://doaj.org/article/b151258f59ea43e1955f40869e95995d
Publikováno v:
Acta Agrobotanica, Vol 76, Pp 1-17 (2023)
The knowledge on yield stability and variability of hybrid cultivars cultivated in a mixture with triticale over the years is limited. Therefore, a two-factorial experiment with the cropping system (pure vs. mixture) and the cultivar type (hybrid vs.
Externí odkaz:
https://doaj.org/article/d172b55940004655b2ed73b242bebc76
Autor:
Agnieszka Klimek-Kopyra, Barbara Skowera, Ewa Dacewicz, Elżbieta Boligłowa, Bogdan Kulig, Katarzyna Znój
Publikováno v:
Agronomy, Vol 14, Iss 3, p 534 (2024)
The aim of the study was to assess the health status and seed yield of selected soybean cultivars grown in the climate conditions of Central Europe. The health of 22 soybean cultivars was assessed during the study period (2017–2022). Cultivars from
Externí odkaz:
https://doaj.org/article/2c8ab4dd86d847758996c8d6067440ac
Autor:
Reinhard W. Neugschwandtner, Alexander Bernhuber, Stefan Kammlander, Helmut Wagentristl, Agnieszka Klimek-Kopyra, Jaroslav Bernas, Hans-Peter Kaul
Publikováno v:
Acta Agriculturae Scandinavica. Section B, Soil and Plant Science, Vol 72, Iss 1, Pp 496-505 (2022)
In Central European cropping systems, there is increasing interest in winter faba bean (Vicia faba L. minor), which is traditionally used as a spring crop. But limited knowledge on yield and yield formation and optimum seeding rate exist. Therefore,
Externí odkaz:
https://doaj.org/article/7d4338fbe2bc4e78a0ed23a4f3844a12
Publikováno v:
Journal of Natural Fibers, Vol 19, Iss 14, Pp 8485-8496 (2022)
A three-factor field experiment was carried out to assess the effects of the selection of cultivar, seeding rate, and foliar application of boron in cultivation of oilseed flax. The study showed that boron application had a significant effect on comp
Externí odkaz:
https://doaj.org/article/9c5f4213185b4b9486686e94a5aad2a3
Publikováno v:
Agronomy, Vol 13, Iss 11, p 2697 (2023)
The aim of the study was to assess the yield of three soybean varieties of different earliness classes (Merlin, Coraline, and Viola) grown using two sowing dates (early vs. optimal) and different technologies (soil protected with biodegradable film v
Externí odkaz:
https://doaj.org/article/950f82bf661544a6a300ee8ee2c62d63
Autor:
Reinhard W. Neugschwandtner, Hans-Peter Kaul, Gerhard Moitzi, Agnieszka Klimek-Kopyra, Tomáš Lošák, Helmut Wagentristl
Publikováno v:
Acta Agriculturae Scandinavica. Section B, Soil and Plant Science, Vol 71, Iss 3, Pp 182-190 (2021)
Intercropping is commonly used in low-input systems but could also be a strategy for higher input systems. Three ratios of substitutive oat–pea intercrops were tested on a fertile soil in eastern Austria with application of a low nitrogen (N) ferti
Externí odkaz:
https://doaj.org/article/19bedd1b4cf444cd8f4d0fb223cf9853
Publikováno v:
Agriculture, Vol 13, Iss 6, p 1170 (2023)
Field peas (Pisum sativum L.) are a valuable source of protein and help to support crop biodiversity in a sustainable agriculture system. To maintain varied crop rotation in sustainable production, it is advisable to include the winter form of pea, w
Externí odkaz:
https://doaj.org/article/19e802a6d0274815a5d3e6b9aaa4dd32
Autor:
Reinhard W. Neugschwandtner, Georg Dobos, Helmut Wagentristl, Tomáš Lošák, Agnieszka Klimek-Kopyra, Hans-Peter Kaul
Publikováno v:
Agriculture, Vol 13, Iss 5, p 997 (2023)
Poppy cultivation has a long tradition in Central Europe. Growing winter poppy instead of the commonly grown spring poppy might increase seed yield, especially in the face of changing climatic conditions. However, knowledge regarding optimum sowing d
Externí odkaz:
https://doaj.org/article/594b88d3e768403d9071cc3daa2e4cc0