Udder size and milk production potentials of goats and sheep in the south west of Nigeria

Autor: Agbede, JO, Ologun, AG, Alokan, JA

Publikováno v: Nigerian Journal of Animal Production; Vol 24, No 1 (1997); 175-179

Twelve adult lactating goats and sheep (2 to 2½ years old) comprising three groups of four each of West African Dwarf (WAD) goats and sheep and Yankasa ewes were used for a nine week trial. The animals kidded and lambed between January and March. Du

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=78975075580c::15b395c82b68d29a7279143de1ee9df2
https://www.ajol.info/index.php/njap/article/view/124676

Growth Performance and Bio-Economics of Growing Pigs Fed Diets Containing Separately Fermented and Unfermented Cassava Tuber Wastes

Autor: Aro, SO, Agbede, JO, Aletor, VA, Ashimi, AA

Publikováno v: African Journal of Food, Agriculture, Nutrition and Development; Vol 13, No 4 (2013); 7957-7971

A feeding trial was conducted to investigate the performance, haematology, nutrient digestibility and economics of production of growing pigs fed diets containing differently fermented cassava starch residue (CSR) and cassava peels (CP) altogether re

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=78975075580c::1df3b444082c5d89fd415c7cb4cc19d5
https://www.ajol.info/index.php/ajfand/article/view/94589

Nutritive evaluation of Telfairia occidentalis leaf protein concentrate in infant foods

Autor: Agbede, JO, Adegbenro, M, Onibi, GE, Oboh, C, Aletor, VA

Publikováno v: African Journal of Biotechnology; Vol 7, No 15 (2008)

Leaf meal (LM), leaf proteins concentrate (LPC) and LPC residues from Telfairia occidentalis were produced, chemically characterized and the protein quality of the LPC evaluated using rats. Five infant weaning foods were formulated using varying comb

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=78975075580c::d10d5d45c6c131de5f0d021db9ff2123
https://www.ajol.info/index.php/ajb/article/view/59129

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Dietary supplementation of Capsicum powder affects the growth, immunoglobulins, pro-inflammatory cytokines, adipokines, meat, and liver histology of aflatoxin B1 exposed broiler chickens.

Autor: Oloruntola OD; Department of Animal Science, Adekunle Ajasin University, Akungba Akoko, Nigeria. Electronic address: olugbenga.oloruntola@aaua.edu.ng., Ayodele SO; Department of Agricultural Technology, The Federal Polytechnic, Ado Ekiti, Nigeria., Oloruntola DA; Department of Medical Laboratory Science, University of Medical Sciences, Ondo City, Nigeria., Olarotimi OJ; Department of Animal Science, Adekunle Ajasin University, Akungba Akoko, Nigeria., Falowo AB; Department of Animal Science, Adekunle Ajasin University, Akungba Akoko, Nigeria., Akinduro VO; Department of Animal Science, Osun State University, Osogbo, Nigeria., Gbore FA; Department of Animal Science, Adekunle Ajasin University, Akungba Akoko, Nigeria., Adu OA; Department of Animal Production and Health, The Federal University of Technology, Akure. Nigeria., Agbede JO; Department of Animal Production and Health, The Federal University of Technology, Akure. Nigeria.

Publikováno v: Toxicon : official journal of the International Society on Toxinology [Toxicon] 2024 Mar; Vol. 240, pp. 107640. Date of Electronic Publication: 2024 Feb 06.