Zobrazeno 1 - 10
of 29
pro vyhledávání: '"Agbatutu, A"'
Autor:
Nnamdi Stephen Moeteke, Patrick Oyibo, Oboratare Ochei, Maureen Iru Ntaji, Nyemike Simeon Awunor, Mitchell Oritsewino Adeyemi, Ibobo Mike Enemuwe, Eseoghene Agbatutu, Oluwaseun Opeyemi Adesoye
Publikováno v:
PLoS ONE, Vol 19, Iss 2 (2024)
Externí odkaz:
https://doaj.org/article/05927e0a5c754bd589aa4ae4f7c98c54
Autor:
Asiwe, Jerome Ndudi, Ben-Azu, Benneth, Yovwin, Godwin D., Ehebha, Santos Ehizokhale, Igben, Vincent-Junior Onoriode, Ahama, Endurance Efe, Agbatutu, Akpevwoghene, Daubry, Tarela Melish Elias, Oritsemuelebi, Benjamin, Moke, Emuesiri Goodies
Publikováno v:
In Pharmacological Research - Modern Chinese Medicine September 2023 8
Autor:
Jerome Ndudi Asiwe, Benneth Ben-Azu, Godwin D. Yovwin, Santos Ehizokhale Ehebha, Vincent-Junior Onoriode Igben, Endurance Efe Ahama, Akpevwoghene Agbatutu, Tarela Melish Elias Daubry, Benjamin Oritsemuelebi, Emuesiri Goodies Moke
Publikováno v:
Pharmacological Research - Modern Chinese Medicine, Vol 8, Iss , Pp 100293- (2023)
Background: Myocyte necrosis and apoptosis can be severely induced by acute adrenergic stimulation due to the activation of several cell signalling pathways. However, uncertainty exists regarding the potential cardioprotective effects of Ginkgo bilob
Externí odkaz:
https://doaj.org/article/0b835414c0c2414a841b84e7585b07ff
Ethnobotanical Survey of Plants Used in The Management of Peptic Ulcer Diseases in Wukari Metropolis
Autor:
Akpevwoghene Agbatutu, Efosa A. Ogie-Odia, Mary Oromioshemime Ifedele, Funmilola Modinat Abdulrasaq, Daniel Eseigbe, Francis Nosakhare Imade
Publikováno v:
Biology, Medicine & Natural Product Chemistry, Vol 11, Iss 2, Pp 137-143 (2022)
Peptic ulcer diseases (PUD) are sores formed in soft tissues present in the lining of the digestive tract as a result of excessive stomach acid or inability of the alimentary tract or stomach to protect itself. The increasing surge for plant based dr
Externí odkaz:
https://doaj.org/article/8e1a239cc431418f976d623dd6fb7764
Publikováno v:
Biology, Medicine & Natural Product Chemistry, Vol 11, Iss 1, Pp 35-43 (2022)
Honey is a widely used natural product with several health benefits. However, there is paucity of information on its excessive usage. The present study investigated the effect of excess honey consumption on hepato-renal functions in male wistar rats.
Externí odkaz:
https://doaj.org/article/43e594a35ea540968adbf89dcdbdec3d
Akademický článek
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Publikováno v:
African Journal of Tropical Medicine and Biomedical Research; Vol. 2 No. 2 (2013); 69-74
Introduction: There is an on-going epidemiological transition in present-day developing countries, like Nigeria, with the adoption of western civilization and lifestyle. This has been implicated as a contributory factor to the rising scourge of obesi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=78975075580c::2b3d53e9adc47b0a031f4d0d243b8383
https://www.ajol.info/index.php/ajtmbr/article/view/249004
https://www.ajol.info/index.php/ajtmbr/article/view/249004
Publikováno v:
NIGERIAN ANNALS OF PURE AND APPLIED SCIENCES. 3:52-66
The study investigated the Effect of ripening on the proximate, minerals, vitamins and photochemical composition of green locally cultivated banana cultivars peels. The matured unripe green banana fruits were collected from Ussa, Ussa LGA, Taraba Sta
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::6c30a47f86e8992e42b00f3e1651f070
https://doi.org/10.46912/napas.158
https://doi.org/10.46912/napas.158
Publikováno v:
Nigerian Journal of Nutritional Sciences; Vol. 42 No. 2 (2021); 136-144
Background: The stage of maturity of food plants greatly affects the concentrations of nutrients in them and lack of this information makes these plants to be highly underutilized.Material and Methods: Matured unripe pink banana cultivar were collect
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=78975075580c::42f8958cbf86f2c437ce2fc698115715
https://www.ajol.info/index.php/njns/article/view/216809
https://www.ajol.info/index.php/njns/article/view/216809
Publikováno v:
NIGERIAN ANNALS OF PURE AND APPLIED SCIENCES. 1:9-17
Germinated acha flour was prepared by washing the acha grain (with tap water), soaking(for 6hours), drained, spread evenly on jute bag to germinate for varied duration(0, 12, 24, 36 and 48 h). The varied germinated grains were dried in a hot air oven
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7a590c3189599002ff50bcd4ece3d329
https://doi.org/10.46912/napas.103
https://doi.org/10.46912/napas.103