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Publikováno v:
AIMS Microbiology, Vol 6, Iss 1, Pp 1-31 (2020)
Saccharomyces cerevisiae is the best studied eukaryote and a valuable tool for most aspects of basic research on eukaryotic organisms. This is due to its unicellular nature, which often simplifies matters, offering the combination of the facts that n
Externí odkaz:
https://doaj.org/article/feb0236db06a42d4981e4868579da551
Autor:
Panagiota Kyriakidi, Stefanos Kostas, Constantina Zeka-Paschou, Kleoniki Piliou, Antigoni Mylona, Anastasios Vasileiadis, Panagiotis Magklaras, Tilemaxos Vasilakis, Ilias Smyrnioudis, Stefanos Hatzilazarou, Amalia-Sofia Afendra, Athanasios Economou, Efstathios Hatziloukas
Publikováno v:
Journal of Biological Research - Thessaloniki, Vol 29, Iss 0 (2022)
Background: The mastic tree (formal name: Pistacia lentiscus var. Chia) is extensively cultivated on the southern part of the Greek island of Chios. Its extensive cultivation is due to the production of a special resin, known as mastic gum, or mastih
Externí odkaz:
https://doaj.org/article/c1b1adb960c4438bbdf1b7b166458683
Autor:
Maria Parapouli, Athanasios Foukis, Panagiota-Yiolanda Stergiou, Maria Koukouritaki, Panagiotis Magklaras, Olga A. Gkini, Emmanuel M. Papamichael, Amalia-Sofia Afendra, Efstathios Hatziloukas
Publikováno v:
Journal of Biological Research - Thessaloniki, Vol 25, Iss 1, Pp 1-12 (2018)
Abstract Background Microbial lipases catalyze a broad spectrum of reactions and are enzymes of considerable biotechnological interest. The focus of this study was the isolation of new lipase genes, intending to discover novel lipases whose products
Externí odkaz:
https://doaj.org/article/29fc98ef445b40a4a36d6b451136193d
Autor:
Stefanos Kostas, Stefanos Hatzilazarou, Elias Pipinis, Anastasios Vasileiadis, Panagiotis Magklaras, Ilias Smyrnioudis, Tilemachos Vasilakis, Michalis Chazakis, Vasiliki Anastasiadi, Fotios-Theocharis Ziogou, Aikaterini Kotoula, Amalia-Sofia Afendra, Efstathios Hatziloukas, Athanasios Economou
Publikováno v:
Agronomy, Vol 11, Iss 2, p 205 (2021)
Pistacia lentiscus L. is a dioecious shrub or small tree with high drought resistance, native in the entire Mediterranean basin. The variety ‘Chia’ (mastic tree) is cultivated for the production of mastic gum (a resin produced after wounding of t
Externí odkaz:
https://doaj.org/article/88e98ad35dfe4c13817140b4b43bb960
Autor:
Konidaris, Konstantis F., Giouli, Maria, Raptopoulou, Catherine P., Psycharis, Vassilis, Verginadis, Ioannis I., Vasiliadis, Anastasios, Afendra, Amalia S., Karkabounas, Spyridon, Manessi-Zoupa, Evy, Stamatatos, Theocharis C.
Publikováno v:
In Inorganica Chimica Acta 24 February 2013 396:49-59
Publikováno v:
AIMS Microbiology, Vol 6, Iss 1, Pp 1-31 (2020)
AIMS Microbiology
AIMS Microbiology
Saccharomyces cerevisiae is the best studied eukaryote and a valuable tool for most aspects of basic research on eukaryotic organisms. This is due to its unicellular nature, which often simplifies matters, offering the combination of the facts that n
Autor:
Maria Parapouli, Athanasios Foukis, Panagiota‑Yiolanda Stergiou, Maria Koukouritaki, Panagiotis Magklaras, Olga A. Gkini, Emmanuel M. Papamichael, Amalia‑Sofia Afendra, Efstathios Hatziloukas
Publikováno v:
Journal of Biological Research - Thessaloniki, Vol 25, Iss 1, Pp 1-1 (2018)
We have recently (8th February 2018) published our article entitled “Molecular, biochemical and kinetic analysis of a novel, thermostable lipase (LipSm) from Stenotrophomonas maltophilia Psi-1, the first member of a new bacterial lipase family (XVI
Externí odkaz:
https://doaj.org/article/ed88d781c93c426e83fdeaaead11ae78
Autor:
Kyriakidi, Panagiota, Kostas, Stefanos, Zeka-Paschou, Constantina, Piliou, Kleoniki, Mylona, Antigoni, Vasileiadis, Anastasios, Magklaras, Panagiotis, Vasilakis, Tilemaxos, Smyrnioudis, Ilias, Hatzilazarou, Stefanos, Afendra, Amalia-Sofia, Economou, Athanasios, Hatziloukas, Efstathios
Background: The mastic tree (formal name: Pistacia lentiscus var. Chia) is extensively cultivated on the southern part of the Greek island of Chios. Its extensive cultivation is due to the production of a special resin, known as mastic gum, or mastih
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7ad349c26dcf81026739bd5b68c07988
Autor:
Bosinaki Eirini-Afendra
Στο πλαίσιο αυτής της εργασίας αναλύονται διεξοδικά οι Πειραματικές Φωνητικές Τεχνικές του 20ου και 21ου αιώνα, μέσω της κατασκευής και τ
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______2127::0b7adeeb01958ccd0b04b5436253467e
https://pergamos.lib.uoa.gr/uoa/dl/object/uoadl:3185773
https://pergamos.lib.uoa.gr/uoa/dl/object/uoadl:3185773