Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Adrielle Ferreira Bueno"'
Autor:
Felipe Staciaki da Luz, Adrielle Ferreira Bueno, Renata Nascimento Caetano, Paulo Rogério Pinto Rodrigues, Everson do Prado Banczek
Publikováno v:
Orbital: The Electronic Journal of Chemistry, Vol 13, Iss 3, Pp 205-211 (2021)
Barley malt was used as a source of amylases for the hydrolysis of cassava starch to produce reducing sugars for the alcoholic fermentation. Two routes of hydrolysis were evaluated in this work. One using milled barley malt and the other using the en
Externí odkaz:
https://doaj.org/article/67026fafb1124b9d9b2fa77d58a0dc7f
Autor:
Adrielle Ferreira Bueno, Felipe Staciaki da Luz, Renata Nascimento Caetano, Everson do Prado Banczek, Paulo Rogério Pinto Rodrigues
Publikováno v:
Orbital: The Electronic Journal of Chemistry, Vol 13, Iss 3, Pp 205-211 (2021)
Barley malt was used as a source of amylases for the hydrolysis of cassava starch to produce reducing sugars for the alcoholic fermentation. Two routes of hydrolysis were evaluated in this work. One using milled barley malt and the other using the en
Autor:
Everson do Prado Banczek, Adrielle Ferreira Bueno, Renata Nascimento Caetano, Cinthya Beatriz Fürstenberger, Felipe Staciaki da Luz
Publikováno v:
O Conhecimento Científico na Química 2
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9d98add0d6ce8a13d6f57812bce79e4e
https://doi.org/10.22533/at.ed.63120201113
https://doi.org/10.22533/at.ed.63120201113
Autor:
Danielle Cristina Silva Oliszeski, Bianca Vanjura Dias, Renata Nascimento Caetano, Carine Vieira, Adrielle Ferreira Bueno, Everson do Prado Banczek, Felipe Staciaki da Luz, Gideã Taques Tractz, Cynthia Beatriz Furstenberger
Publikováno v:
Tópicos Multidisciplinares em Ciências Biológicas
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::faf988e128a513c67db9ebc004e881b7
https://doi.org/10.22533/at.ed.71420300114
https://doi.org/10.22533/at.ed.71420300114