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pro vyhledávání: '"Adriana Brisudová"'
Autor:
Valentína Kafková, Róbert Kubinec, Jozef Mikulec, Miroslav Variny, Petra Ondrejíčková, Aleš Ház, Adriana Brisudová
Publikováno v:
Sustainability; Volume 15; Issue 7; Pages: 5612
With the increasing consumption of coffee beverages, an increased amount of food waste—spent coffee grounds (SCG)—is generated and disposed into landfills or combusted in incinerators. SCG are characterized as a highly polluting substance with pa
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c16f42f139e76a2d501755fc4434fff6
