Zobrazeno 1 - 10
of 16
pro vyhledávání: '"Adrian eMeule"'
Autor:
Adrian eMeule
Publikováno v:
Frontiers in Psychology, Vol 7 (2016)
Externí odkaz:
https://doaj.org/article/4a39b1a7d3a648e18087341d3b39e032
Autor:
Tanja eLegenbauer, Adrian eMeule
Publikováno v:
Frontiers in Psychiatry, Vol 6 (2015)
Externí odkaz:
https://doaj.org/article/fb14711a8d484d948d6507e48add2e73
Autor:
David B Allison, Josep eBassaganya-Riera, Barbara eBurlingame, Andrew eBrown, Johannes eLe Coutre, Suzanne L. Dickson, Willem eVan Eden, Johann eGarssen, Raquel eHontecillas, Chor San H Khoo, Dietrich eKnorr, Martin eKussmann, Pierre J Magistretti, Tapan eMehta, Adrian eMeule, Michael eRychlik, Claus eVögele
Publikováno v:
Frontiers in Nutrition, Vol 2 (2015)
Externí odkaz:
https://doaj.org/article/833c0f5cc1bb40318b36fe179c6390df
Publikováno v:
Frontiers in Psychology, Vol 6 (2015)
Externí odkaz:
https://doaj.org/article/caf228c599b74e74944030ce4632f303
Publikováno v:
Frontiers in Psychology, Vol 5 (2014)
Our current environment is characterized by the omnipresence of food cues. The sight and smell of real foods, but also graphically depictions of appetizing foods, can guide our eating behavior, for example, by eliciting food craving and influencing f
Externí odkaz:
https://doaj.org/article/0db27015edf8457aa35615613b6e431e
Autor:
Adrian eMeule
Publikováno v:
Frontiers in Psychiatry, Vol 5 (2014)
Externí odkaz:
https://doaj.org/article/4bb50ab7c20f4066b75b7b6296f3a5af
Autor:
Adrian eMeule, Annika P.C. Lutz, Vera eKrawietz, Judith eStützer, Claus eVögele, Andrea eKübler
Publikováno v:
Frontiers in Psychology, Vol 5 (2014)
Behavioral inhibition is one of the basic facets of executive functioning and is closely related to self-regulation. Impulsive reactions, i.e. low inhibitory control, have been associated with higher body-mass-index (BMI), binge eating, and other pro
Externí odkaz:
https://doaj.org/article/79ef87e1de974b4e85d1b815709012ec
Publikováno v:
Frontiers in Psychology, Vol 5 (2014)
One of the most often used instruments for the assessment of food cravings is the Food Cravings Questionnaire (FCQ), which consists of a trait (FCQ-T; 39 items) and state (FCQ-S; 15 items) version. Scores on the FCQ-T have been found to be positively
Externí odkaz:
https://doaj.org/article/c0a5efdad00242b3bb9951f119675221
Publikováno v:
Frontiers in Psychology, Vol 4 (2013)
In our current obesogenic environment, exposure to visual food-cues can easily lead to craving and overeating because short-term, pleasurable effects of food intake dominate over the anticipated long-term adverse effects such as weight gain and assoc
Externí odkaz:
https://doaj.org/article/e73d2156d7544a63bdffb2c0d1a2d77a
Autor:
Adrian eMeule, Claus eVögele
Publikováno v:
Frontiers in Psychology, Vol 4 (2013)
Externí odkaz:
https://doaj.org/article/8f55f3fceb954437b0d28b9aba1c4614