Zobrazeno 1 - 10
of 12
pro vyhledávání: '"Adrian Troncoso-Ponce"'
Autor:
Lucas Amokrane, Igor Pokotylo, Sébastien Acket, Amélie Ducloy, Adrian Troncoso-Ponce, Jean-Luc Cacas, Eric Ruelland
Publikováno v:
Plants, Vol 13, Iss 11, p 1532 (2024)
In plant models such as Arabidopsis thaliana, phosphatidic acid (PA), a key molecule of lipid signaling, was shown not only to be involved in stress responses, but also in plant development and nutrition. In this article, we highlight lipid signaling
Externí odkaz:
https://doaj.org/article/3a98b0d3176840f19db26c7b40b30ef3
Autor:
Sébastien Acket, Anthony Degournay, Yannick Rossez, Stéphane Mottelet, Pierre Villon, Adrian Troncoso-Ponce, Brigitte Thomasset
Publikováno v:
Metabolites, Vol 10, Iss 1, p 14 (2019)
Flax (Linum usitatissinum L.) oil is an important source of α-linolenic (C18:3 ω-3). This polyunsaturated fatty acid is well known for its nutritional role in human and animal diets. Understanding storage lipid biosynthesis in developing flax embry
Externí odkaz:
https://doaj.org/article/dc7eab3631ec4458bf01d3169c48ea55
Autor:
Pierre Villon, Adrian Troncoso-Ponce, Stéphane Mottelet, Sébastien Acket, Brigitte Thomasset, Anthony Degournay, Yannick Rossez
Publikováno v:
Metabolites
Metabolites, MDPI, 2020, 10 (1), pp.14. ⟨10.3390/metabo10010014⟩
Metabolites, Vol 10, Iss 1, p 14 (2019)
Metabolites; Volume 10; Issue 1; Pages: 14
Metabolites, MDPI, 2020, 10 (1), pp.14. ⟨10.3390/metabo10010014⟩
Metabolites, Vol 10, Iss 1, p 14 (2019)
Metabolites; Volume 10; Issue 1; Pages: 14
Flax (Linum usitatissinum L.) oil is an important source of α-linolenic (C18:3 ω-3). This polyunsaturated fatty acid is well known for its nutritional role in human and animal diets. Understanding storage lipid biosynthesis in developing flax embry
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::431eb81f9e489976b93aaf63039218dc
https://hal.archives-ouvertes.fr/hal-02459246
https://hal.archives-ouvertes.fr/hal-02459246
Autor:
Pierre Villon, Adrian Troncoso-Ponce, Sébastien Acket, Stéphane Mottelet, Yannick Rossez, Brigitte Thomasset, Anthony Degournay
Flaxseed (Linum usitatissinum L.) oil is an important source of α-linolenic (C18:3 ω-3), this polyunsaturated fatty acid is well known for its nutritional role in human and animal diet. Understanding storage lipid biosynthesis in developing flaxsee
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d7607f2365de01d248c2e03b645cb10a
Akademický článek
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Autor:
Enrique Martínez-Force, Sébastien Acket, Brigitte Thomasset, Antonio J. Moreno-Pérez, Adrian Troncoso-Ponce, Raquel Martins-Noguerol, Salim Makni, Rafael Garcés, Joaquín J. Salas
Publikováno v:
Metabolites, Vol 9, Iss 10, p 209 (2019)
Metabolites
Metabolites, MDPI, 2019, 9 (10), pp.209. ⟨10.3390/metabo9100209⟩
Metabolites; Volume 9; Issue 10; Pages: 209
Digital.CSIC. Repositorio Institucional del CSIC
instname
Metabolites
Metabolites, MDPI, 2019, 9 (10), pp.209. ⟨10.3390/metabo9100209⟩
Metabolites; Volume 9; Issue 10; Pages: 209
Digital.CSIC. Repositorio Institucional del CSIC
instname
© The Author(s).
Plant de novo fatty acid synthesis takes place in the plastid using acetyl-coenzyme A (acetyl-CoA) as the main precursor. This first intermediate is produced from pyruvate through the action of the plastidial pyruvate dehydroge
Plant de novo fatty acid synthesis takes place in the plastid using acetyl-coenzyme A (acetyl-CoA) as the main precursor. This first intermediate is produced from pyruvate through the action of the plastidial pyruvate dehydroge
Autor:
Sébastien Acket, Brigitte Thomasset, Manual Adrian Troncoso-Ponce, Mathilde Gosset, Franck Merlier, Anthony Degournay
Publikováno v:
Analytical Biochemistry
Analytical Biochemistry, Elsevier Masson, 2018, 547, pp.14-18. ⟨10.1016/j.ab.2018.02.009⟩
Analytical Biochemistry, Elsevier Masson, 2018, 547, pp.14-18. ⟨10.1016/j.ab.2018.02.009⟩
International audience; Accurate assessment of labeling measurements Amino acids Metabolic flux analysis Fluxomic Flaxseed A B S T R A C T In context of fluxomic studies, 13 C labeling analysis of amino acids are very important for solving the carbon
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ee2eb66d83b61b4a1fd6d09f8ffdb623
https://hal.utc.fr/hal-01988869
https://hal.utc.fr/hal-01988869
Autor:
Sébastien, Acket, Anthony, Degournay, Mathilde, Gosset, Franck, Merlier, Manual Adrian, Troncoso-Ponce, Brigitte, Thomasset
Publikováno v:
Analytical biochemistry. 547
In context of fluxomic studies
Akademický článek
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Akademický článek
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