Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Adnan Şimşek"'
Autor:
Hadi Özbal, Adria Breu, Laurens Thissen, Fokke Gerritsen, Elisha van den Bos, Alfred Galik, Turhan Doğan, Muhiddin Çergel, Adnan Şimşek, Ayla Türkekul, Rana Özbal
Publikováno v:
PLoS ONE, Vol 19, Iss 5, p e0302788 (2024)
Research has identified Northwest Turkey as a key region for the development of dairying in the seventh millennium BCE, yet little is known about how this practice began or evolved there. This research studies Barcın Höyük, a site located in Bursa
Externí odkaz:
https://doaj.org/article/e8dfd743711a4880b7a08178a7d2e034
Autor:
Murat Tunç, Philip J. H. Dunn, Heidi Goenaga-Infante, Milena Horvat, Nives Ogrinc, Adnan Şimşek, Mine Bilsel, Ahmet C. Gören
Publikováno v:
Rapid Communications in Mass Spectrometry. 33:1122-1136
RATIONALE Analytical methods that can identify the source and fate of mercury and organomercury compounds are likely to be useful tools to investigate mercury in the environment. Carbon isotope ratio analysis of methylmercury (MeHg) together with mer
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d2c48c3374bcaf0a75d85e2c3b7c7aab
https://doi.org/10.1002/rcm.8453
https://doi.org/10.1002/rcm.8453
Climate change is one of the most urgent issues facing humanity today. Humans have been rapidly changing the balance of gases in the atmosphere which causes global warming. Burning fossil fuels like coal and oil, farming and forestry, agriculture and
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f128bc4684fdef1ee7c33b2b99a06718
https://doi.org/10.5194/egusphere-egu2020-21827
https://doi.org/10.5194/egusphere-egu2020-21827
Autor:
Philip J H, Dunn, Mine, Bilsel, Adnan, Şimşek, Ahmet Ceyhan, Gören, Murat, Tunç, Nives, Ogrinc, Milena, Horvat, Heidi, Goenaga-Infante
Publikováno v:
Rapid communications in mass spectrometry : RCM. 33(13)
Analytical methods that can identify the source and fate of mercury and organomercury compounds are likely to be useful tools to investigate mercury in the environment. Carbon isotope ratio analysis of methylmercury (MeHg) together with mercury isoto
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::f96b6ab0c737eab1b2bfd8240739c641
https://pubmed.ncbi.nlm.nih.gov/30968483
https://pubmed.ncbi.nlm.nih.gov/30968483
Autor:
Lu Hai, Nives Ogrinc, Federica Camin, Doris Potočnik, Robert Posey, Leonid Konopelko, Philip J. H. Dunn, Cornelia I. Blaga, Sarah Hill, Yan Chubchenko, Heidi Goenaga-Infante, Mike Sargent, Paul Armishaw, Simon Cowen, Adnan Şimşek, Lesley A. Chesson, Sadia A. Chowdhury, Anatoly Chernyshev, Ahmet C. Gören, Gerard van der Peijl, Mine Bilsel
Publikováno v:
Sciencejustice : journal of the Forensic Science Society. 59(1)
Forensic application of carbon isotope ratio measurements of honey and honey protein to investigate the degree of adulteration with high fructose corn syrup or other C4 plant sugars is well established. These measurements must use methods that exhibi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e3e68462fbc8466e3b8b5208df8e5221
https://pubmed.ncbi.nlm.nih.gov/30654973
https://pubmed.ncbi.nlm.nih.gov/30654973
Autor:
L Hai, Philip J. H. Dunn, Heidi Goenaga-Infante, Mine Bilsel, Nives Ogrinc, Ahmet C. Gören, Adnan Şimşek, Paul Armishaw
As there can be small but measureable differences in isotope ratios between different sources of the same element/compound/material, isotope ratio measurements are applied in a number of different fields including archaeology, environmental science,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::767ad2f70f00d8d5bc7e01805bc1b1f9
http://hdl.handle.net/20.500.12645/27012
http://hdl.handle.net/20.500.12645/27012
Publikováno v:
Food Chemistry. 130:1115-1121
Honey adulteration particularly by adding cheap sugars such as High Fructose Corn Syrup (HFCS) and cane sugar syrup into natural honey is widespread. This study reports (C-13/C-12,parts per thousand) patterns of 31 authentic honey samples obtained fr
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::757e374bad7a848c5943be68e14d17b4
https://doi.org/10.1016/j.foodchem.2011.08.017
https://doi.org/10.1016/j.foodchem.2011.08.017
Autor:
Ahmet C. Gören, Gökhan Bilsel, Kevser Topal, Fatma Akcadag, Hasan Ozgen, Adnan Şimşek, Mine Bilsel
High Performance Liquid Chromatography LC-UV and LC-MS/MS methods were developed and validated for quantitative analyses of sodium benzoate and potassium sorbate in foods and beverages. HPLC-UV and LC-MS/MS methods were compared for quantitative anal
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a216b68fa139cf06a0680ccd32584c89
http://hdl.handle.net/20.500.12645/26440
http://hdl.handle.net/20.500.12645/26440