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pro vyhledávání: '"Adil Daniel"'
Autor:
Nouman Afzal, Abdul Basit, Adil Daniel, Nausheen Ilyas, Asad Imran, Zoia Arshad Awan, Effie Papargyropoulou, Lindsay C. Stringer, Mohamed Hashem, Saad Alamri, Muhammad Amjad Bashir, Yunzhou Li, Nazish Roy
Publikováno v:
Sustainability; Volume 14; Issue 11; Pages: 6914
Given that about 40% of the total food produced globally is lost or wasted, there is an urgent need to understand what, where, why and how much food waste is generated. In this study, we collected the much-needed primary empirical data from the resta
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::fe75c9a81a4f5bdb39056ced15bbdb63
https://eprints.whiterose.ac.uk/188567/1/sustainability-14-06914-v2.pdf
https://eprints.whiterose.ac.uk/188567/1/sustainability-14-06914-v2.pdf
