Zobrazeno 1 - 10
of 30
pro vyhledávání: '"Adhita Sri Prabakusuma"'
Autor:
Adhita Sri Prabakusuma, Yanan Shi, Qiong Zhao, Hamzah Aleryani, Xiaoyan Kong, Xianwei Shi, Aixiang Huang
Publikováno v:
CyTA - Journal of Food, Vol 21, Iss 1, Pp 634-645 (2023)
ABSTRACTThis study aimed to analyze metabolite abundances and proteome differences between buffalo milk from Binglangjiang (BBM) and Dehong (DBM). Untargeted UPLC-MS/MS, label-free proteomics approach, and bioinformatics analyses including GO, KEGG,
Externí odkaz:
https://doaj.org/article/c3f58fbd179743df99456f76ce8c11ba
Autor:
Hamzah Aleryani, Gao Qing, Adhita Sri Prabakusuma, Abdullah Abdo, Sam Al-Dalali, Zakarya Al-Zamani, Jian Xintan, He Jin-song
Publikováno v:
Italian Journal of Food Safety (2024)
In food safety implementation, bacterial inactivation is an imperative aspect of hygiene and sanitation. Studies on lithium magnesium silicate (LMS) hydrosol (sol) incorporated with slightly acidic electrolyzed water (SAEW) for decontamination of pat
Externí odkaz:
https://doaj.org/article/649fd63e2f314165b099e62af9c3e12b
Autor:
Adhita Sri Prabakusuma, Budi Wardono, Mochammad Fahlevi, Armen Zulham, Mas Tri Djoko Sunarno, Mat Syukur, Mohammed Aljuaid, Sebastian Saniuk, Tenny Apriliani, Radityo Pramoda
Publikováno v:
Heliyon, Vol 9, Iss 7, Pp e17573- (2023)
The global agri-food industry generates a large volume of waste annually, which causes both environmental and economic problems. Recently, there has been a growing interest in the use of agri-food wastes and by-products to produce self-sufficient fis
Externí odkaz:
https://doaj.org/article/fff8fe2aa36449e2b08804f27dc9943e
Publikováno v:
AGRISE, Vol 21, Iss 3, Pp 223-234 (2021)
What has been observed in the developing countries' economy is the dominance of hydrocarbons over exports which have reached 98% in recent years. This may have bad consequences in case oil prices collapse of fuel prices, taking into account that thes
Externí odkaz:
https://doaj.org/article/9e6ff38ec6ec4bd4a6c2d9fd56858d24
Publikováno v:
International Dairy Journal. 144:105703
Autor:
Adhita Sri Prabakusuma
Advancement of science and technology have been setting to the building of soy sauce Industry, from household scale to massive one, In Indonesia. In the market, soy-sauce product is found commonly in two tastes, sweet and salty soysauces. Sweet soy-s
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::68c806b086dbd439fac86c8f531ab439
https://doi.org/10.31219/osf.io/k6eu7
https://doi.org/10.31219/osf.io/k6eu7
Autor:
Adhita Sri Prabakusuma
Pengembangan perikanan lahan perkolaman menghadapai berbagai permasalahan mulai dari ketersediaan air, ketersediaan benih, dan ketersediaan pakan yang memenuhi syarat untuk budi daya. Upaya percepatan inovasi teknologi perikanan budi daya di lahan pe
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b9f47b96c6dd1ef2bb2a83aef423bbb8
https://doi.org/10.31219/osf.io/xe83t
https://doi.org/10.31219/osf.io/xe83t
Autor:
Adhita Sri Prabakusuma
Kabupaten Pati mempunyai 7 kecamatan daerah sentra budidaya ikan bandeng di lahan tambak, yaitu Batangan, Juwana, Wedarijeksa, Trangkil, Margoyoso, Tayu, dan Dukuhseti. Dari 7 kecamatan tersebut, 4 di antaranya telah dikelola DKP Kabupaten Pati menja
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::128bc7003908d304d662a68ffdd89406
https://doi.org/10.31219/osf.io/e96mz
https://doi.org/10.31219/osf.io/e96mz
Autor:
Adhita Sri Prabakusuma, Budi Wardono, Mochammad Fahlevi, Armen Zulham, Mas Tri Djoko Sunarno, Mat Syukur, Mohammed Aljuaid, Sebastian Saniuk, Tenny Apriliani, Radityo Pramoda
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::46cd429d4f90c47c70ea319bf5971fc2
https://doi.org/10.2139/ssrn.4376152
https://doi.org/10.2139/ssrn.4376152
Autor:
Hadi Yahya Saleh Mareeh, Adhita Sri Prabakusuma, Mohammad Delwar Hussain, Ataul Karim Patwary, Akmalhon Dedahujaev, Rami Abdullah Aleryani
Publikováno v:
Nankai Business Review International.
Purpose The agriculture industry has a considerable impact on Malaysia’s economy, as seen by its contribution of roughly 8.2% of gross domestic product in 2018 and its potential to absorb 11.09% of Malaysian labor in the same year. This study aims