Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Ademola Zaid Aderolu"'
Publikováno v:
Scientific African, Vol 12, Iss , Pp e00780- (2021)
This study evaluated the dietary effect of onion peel powder (OPP) on growth, blood chemistry, hepatic antioxidant enzymes activities and SOD mRNA responses of Clarias gariepinus. One hundred and twenty fish were randomly distributed into twelve plas
Externí odkaz:
https://doaj.org/article/e0e2e37100d04c0d90f4f2f79b72930e
Autor:
Ademola Zaid Aderolu, Muyideen Owonire Lawal, Luke Ikechukwu Okoronkwo, Funmileyi Olubajo Awobajo, Faith Iyanuoluwa Jesuniyi
Publikováno v:
Aceh Journal of Animal Science, Vol 2, Iss 1, Pp 1-11 (2017)
Sixty Clarias gariepinus broodstocks were fed with varying inclusion levels of Cissus populnea (CP) and Securidaca longepedunculata (SL). Diet 1 (control, 0 ml plant extract), Diet 2(0.5ml/kg CP), Diet 3 (1.0ml/kg CP), Diet 4 (0.5ml/kg SL), Diet 5 (1
Externí odkaz:
https://doaj.org/article/5225b63c53844e4090239d81884b32af
Autor:
Muyideen Owonire Lawal, Ademola Zaid Aderolu, Oluwaseun Olasunkanmi Aarode, Bolanle Moriamo Seriki, Timothy O. Alonge
Publikováno v:
International Journal of Aquatic Biology, Vol 4, Iss 1, Pp 43-50 (2016)
This study evaluated the effects of 0.25% activated charcoal added to sesame seed meal (SSM) in partial replacement of soybean meal (SBM) of juvenile Clarias gariepinus diet on growth and haematological parameters for 70 day experimental period. Six
Externí odkaz:
https://doaj.org/article/99dc07c3047b4c61bbdce117bef2f059
Autor:
Ademola Zaid Aderolu, Muyideen Owonire Lawal, Olufemi Olukolajo Soyinka, Adekunle Taofeek Adeleke, Mariam Damilola Bello
Publikováno v:
Journal of Coastal Life Medicine, Vol 5, Iss 1, Pp 16-21 (2016)
Objective: To study antioxidant and antimicrobial properties of Terminalia catappa, Psidium guajava, Alstonia boonei, Morinda lucida (M. lucida) and Spondias mombin leave extracts using ethanol, petroleum-ether and aqueous media. Methods: The free ra
Autor:
Collins Korbla Tay, Author
Freshwater scarcity is caused by a long history of poor management of water resources. Typically, humans simultaneously use the same limited water resource for multiple purposes without considering the cumulative impact on this resource. This book el