World Health Organization Global Estimates and Regional Comparisons of the Burden of Foodborne Disease in 2010

Autor: Havelaar, Arie H., Kirk, Martyn D., Torgerson, Paul R., Gibb, Herman J., Hald, Tine, Lake, Robin J., Praet, Nicolas, Bellinger, David C., de Silva, Nilanthi R., Gargouri, Neyla, Speybroeck, Niko, Cawthorne, Amy, Mathers, Colin, Stein, Claudia, Angulo, Frederick J., Devleesschauwer, Brecht, Adegoke, Gabriel O., Afshari, Reza, Alasfoor, Deena, Baines, Janis, Balakrishnan, Kalpana, Hamza, Wan Mansor Bin, Bolger, P. Michael, Chaicumpa, Wanpen, Cravioto, Alejandro, Döpfer, Dörte, Ehiri, John E., Fazil, Aamir, Ferreccio, Catterina, Fèvre, Eric M., Hall, Gillian, Kasuga, Fumiko, Keddy, Karen H., Lanata, Claudio F., Lei, Haicho, Liu, Xiumei, Manyindo, Ben, Nasinyama, George, Ongolo-Zogo, Pierre, Pitt, John I., Rokni, Mohammad B., Sripa, Banchob, van Leeuwen, Rolaf, Verger, Philippe, Willingham, Arve Lee, Zhou, Xiao Nong, Buchanan, Robert, Budke, Christine, Caipo, Marisa L., Carabin, Hélène, Cole, Dana, Cooke, Roger M., Crump, John A., El-Jardali, Fadi, Fischer-Walker, Christa, Fürst, Thomas, Haagsma, Juanita A., Hall, Aron J., Henao, Olga, Hoffmann, Sandra, Jensen, Helen, Jessani, Nasreen, Koopmans, Marion P G, Levine, Myron M., de Noordhout, Charline Maertens, Majowicz, Shannon, McDonald, Scott A., Pires, Sara, Scallan, Elaine, Thomas, M. Kate, Verhoef, Linda, Wu, Felicia, Zeilmaker, Marco, Aspinall, Willy

Publikováno v: PLoS Medicine, Vol 12, Iss 12, p e1001923 (2015)
Havelaar, A H, Kirk, M D, Torgerson, P R, Gibb, H J, Hald, T, Lake, R J, Praet, N, Bellinger, D C, de Silva, N R, Gargouri, N, Speybroeck, N, Cawthorne, A, Mathers, C, Stein, C, Angulo, F J, Devleesschauwer, B, Adegoke, G O, Afshari, R, Alasfoor, D, Baines, J, Balakrishnan, K, Hamza, W M B, Bolger, P M, Chaicumpa, W, Cravioto, A, Döpfer, D, Ehiri, J E, Fazil, A, Ferreccio, C, Fèvre, E M, Hall, G, Kasuga, F, Keddy, K H, Lanata, C F, Lei, H, Liu, X, Manyindo, B, Nasinyama, G, Ongolo-Zogo, P, Pitt, J I, Rokni, M B, Sripa, B, van Leeuwen, R, Verger, P, Willingham, A L, Zhou, X N, Buchanan, R, Budke, C, Caipo, M L, Carabin, H, Cole, D, Cooke, R M, Crump, J A, El-Jardali, F, Fischer-Walker, C, Fürst, T, Haagsma, J A, Hall, A J, Henao, O, Hoffmann, S, Jensen, H, Jessani, N, Koopmans, M P G, Levine, M M, de Noordhout, C M, Majowicz, S, McDonald, S A, Pires, S, Scallan, E, Sripa, B, Thomas, M K, Verhoef, L, Wu, F, Zeilmaker, M & Aspinall, W 2015, ' World Health Organization Global Estimates and Regional Comparisons of the Burden of Foodborne Disease in 2010 ', PLoS Medicine, vol. 12, no. 12, e1001923 . https://doi.org/10.1371/journal.pmed.1001923
PLoS Medicine
PLoS Medicine, 12(12). Nature Publishing Group
Havelaar, A H, Kirk, M D, Torgerson, P R, Gibb, H J, Hald, T, Lake, R J, Praet, N, Bellinger, D C, de Silva, N R, Gargouri, N, Speybroeck, N, Cawthorne, A, Mathers, C, Stein, C, Angulo, F J & Devleesschauwer, B 2015, ' World Health Organization Global Estimates and Regional Comparisons of the Burden of Foodborne Disease in 2010 ', P L o S Medicine, vol. 12, no. 12, e1001923 . https://doi.org/10.1371/journal.pmed.1001923
PLoS medicine
PLOS MEDICINE

Illness and death from diseases caused by contaminated food are a constant threat to public health and a significant impediment to socio-economic development worldwide. To measure the global and regional burden of foodborne disease (FBD), the World H

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