Zobrazeno 1 - 10
of 611
pro vyhledávání: '"Adediran, O."'
Autor:
Ugalahi M; Department of Ophthalmology, College of Medicine, University of Ibadan and University College Hospital, Ibadan, Nigeria., Adediran O; Vision House Clinics, Mokola, Ibadan, Nigeria., Olusanya B; Department of Ophthalmology, College of Medicine, University of Ibadan and University College Hospital, Ibadan, Nigeria. bolutifeo@yahoo.com., Baiyeroju A; Department of Ophthalmology, College of Medicine, University of Ibadan and University College Hospital, Ibadan, Nigeria.
Publikováno v:
Eye (London, England) [Eye (Lond)] 2024 Aug; Vol. 38 (11), pp. 2058-2064. Date of Electronic Publication: 2023 Sep 25.
Publikováno v:
Folia Veterinaria, Vol 62, Iss 2, Pp 5-12 (2018)
A new species of the genus Echinochasmushas been described from the small intestine of the black kite (Milvus m. migrans) collected from Swabi, Khyber Pakhtunkhwa, Pakistan and identified as E. swabiensis n. sp. The new species is different from its
Externí odkaz:
https://doaj.org/article/c11004734504466cbd79099409446838
Autor:
Adediran O; Department of Economics and Development Studies, Covenant University, Ota, Nigeria.; Centre for Economic Policy and Development Research (CEPDeR), Covenant University, Ota, Nigeria., Osabuohien E; Department of Economics and Development Studies, Covenant University, Ota, Nigeria.; Centre for Economic Policy and Development Research (CEPDeR), Covenant University, Ota, Nigeria.; DePECOS Institutions and Development Research Centre (DIaDeRC), Nigeria., Silberberger M; Department of Philosophy, Politics and Economics, Witten/Herdecke University, Witten, Germany., Osabohien R; DePECOS Institutions and Development Research Centre (DIaDeRC), Nigeria.; Institute of Energy Policy and Research (IEPRe), Universiti Tenaga Nasional (UNITEN), Malaysia., Gbenro Adebayo W; Centre for Economic Policy and Development Research (CEPDeR), Covenant University, Ota, Nigeria.; Department of Philosophy, Politics and Economics, Witten/Herdecke University, Witten, Germany.
Publikováno v:
Heliyon [Heliyon] 2024 Mar 27; Vol. 10 (7), pp. e28655. Date of Electronic Publication: 2024 Mar 27 (Print Publication: 2024).
Autor:
Orosun MM; Radiation, Health, and Environmental Physics Group, Physics Department, University of Ilorin, Ilorin, Nigeria. orosun.mm@unilorin.edu.ng.; Department of Physics, University of Ilorin, Ilorin, Nigeria. orosun.mm@unilorin.edu.ng., Nwabachili S; Department of Physics, University of Ilorin, Ilorin, Nigeria., Alshehri RF; Department of Chemistry, College of Science, Taibah University, Medina, Saudi Arabia., Omeje M; Department of Physics, Covenant University, Ota, Ogun State, Nigeria., Alshdoukhi IF; Department of Basic Sciences, College of Science and Health Professions, King Saud Bin Abdulaziz University for Health Science, King Abdullah International Medical Research Center, Riyadh, Saudi Arabia., Okoro HK; Department of Industrial Chemistry, University of Ilorin, Ilorin, Nigeria., Ogunkunle CO; Department of Plant Biology, University of Ilorin, Ilorin, Nigeria., Louis H; Department of Chemistry, University of Calabar, Calabar, Nigeria.; Department of Research Analytics, Saveetha Dental College and Hospitals, Saveetha Institute of Medical and Technical Sciences, Saveetha University, Chennai, India., Abdulhamid FA; Department of Physics, University of Ilorin, Ilorin, Nigeria., Osahon SE; Department of Physics, University of Ilorin, Ilorin, Nigeria., Mohammed AU; Department of Applied Geology, Abubakar Tafawa Balewa University, Bauchi, Nigeria., Ehinlafa EO; Department of Physics, University of Ilorin, Ilorin, Nigeria., Yunus SO; Department of Physics, University of Ilorin, Ilorin, Nigeria., Ife-Adediran O; University of California, Berkeley, CA, USA.
Publikováno v:
Scientific reports [Sci Rep] 2023 Dec 01; Vol. 13 (1), pp. 21220. Date of Electronic Publication: 2023 Dec 01.
Autor:
Adediran, O. A., Abdul, O.
Publikováno v:
Nigeria Agricultural Journal; Vol. 53 No. 3 (2022); 188-193
Meat floss is a shredded meat product that is light, easy to pack and nutrient retaining which is produced traditionally from beef, in this study it was produced from rabbit meat to optimize the benefits associated with rabbit meat such as low fat, c
Publikováno v:
Nigeria Agricultural Journal; Vol. 53 No. 1 (2022); 103-112
Usage of synthetic antioxidants in meat quality preservation is discouraged due to associated risks; this has made utilization of natural alternatives paramount. Five diets were formulated such that diet 1 had no supplementation, while diets 2, 3, 4,
Publikováno v:
In Journal of Cardiovascular Disease Research July-September 2012 3(3):191-196
Publikováno v:
Nigeria Agricultural Journal; Vol. 52 No. 3 (2021); 179-183
There is surplus protein and energy that cannot be digested in diet than required. This study investigated the effect of balancing the concentration of nutrients in pigs’ diets aiming at reducing environmental wastage. Eighteen weaned pigs were ran
Publikováno v:
Ethnicity & Disease, 2007 Apr 01. 17(2), 327-330.
Externí odkaz:
https://www.jstor.org/stable/48667086
Autor:
Sola, Adediran O.1, Steven, Adeniyi O.2, Kayode, Jimoh A.3 jimkayode@yahoo.co.uk, Olayinka, Alao O.4
Publikováno v:
Annals of African Medicine. 2011, Vol. 10 Issue 2, p139-143. 5p. 4 Charts, 1 Graph.