Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Adebanjo Ayobamidele Badejo"'
Publikováno v:
Turkish Journal of Agriculture: Food Science and Technology, Vol 10, Iss 2, Pp 235-243 (2022)
Chrysophyllum albidum fruits are underutilized because they are seasonal and perishable in nature due to physiological, biochemical and microbial alteration. This study investigated the potency of calcium chloride (CaCl2) in suppressing postharvest d
Externí odkaz:
https://doaj.org/article/6811736cca754bfcaabe70b22a18dcf6
Autor:
Adebanjo Ayobamidele Badejo
Publikováno v:
Journal of Genetic Engineering and Biotechnology, Vol 16, Iss 2, Pp 553-562 (2018)
Poverty eradication and global food security are among the targets of world leaders, most especially combating the scourge of hidden hunger. Provitamin A carotenoids cannot be synthesized de novo by human and so it must be taken as part of the diet.
Externí odkaz:
https://doaj.org/article/7495d4c495f24ccf8cac2a97667cdc55
Autor:
Adebanjo Ayobamidele, Badejo, Tolulope Israel, Duyilemi, Abiodun James, Falarunu, Olamide Abigail, Akande
Publikováno v:
Preventive Nutrition and Food Science
The functional beverage market has recently increased due to the health benefits in addition to their nutritional and thirst-quenching functions. Tigernut is an economic crop with reported health benefits. This study evaluates the antioxidative poten
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::994901f1991d100b31a7313aacd96d41
https://pubmed.ncbi.nlm.nih.gov/33505934
https://pubmed.ncbi.nlm.nih.gov/33505934
Autor:
Opeyemi, Famakin, Akindele, Fatoyinbo, Oluwole Steve, Ijarotimi, Adebanjo Ayobamidele, Badejo, Tayo Nathaniel, Fagbemi
Publikováno v:
Journal of food science and technology. 53(11)
Nutrition transition to high energy-dense foods has been implicated as the major causes of diet related diseases. Plantain-based dough meals supplemented with soybean cake and cassava fibre were developed by combining them in different proportions us
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::e52c72ef687b5a41a3927c319f99c298
https://pubmed.ncbi.nlm.nih.gov/28035142
https://pubmed.ncbi.nlm.nih.gov/28035142