Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Adane Gebreyohannes"'
Autor:
Gezahegn Girma, Habte Nida, Alemu Tirfessa, Dagnachew Lule, Tamirat Bejiga, Amare Seyoum, Moges Mekonen, Amare Nega, Kebede Dessalegn, Chemeda Birhanu, Alemnesh Bekele, Adane Gebreyohannes, Getachew Ayana, Tesfaye Tesso, Gebisa Ejeta, Tesfaye Mengiste
Publikováno v:
The Plant Genome, Vol 13, Iss 3, Pp n/a-n/a (2020)
Abstract Understanding population genetic structure and diversity of a crop is essential in designing selection strategies in plant breeding. About 2010 Ethiopian sorghum accessions were phenotyped for different traits at multiple locations. A subset
Externí odkaz:
https://doaj.org/article/6cbc1795f7ff419f97aff7f385ea48f9
Autor:
Gezahegn Girma, Habte Nida, Amare Seyoum, Moges Mekonen, Amare Nega, Dagnachew Lule, Kebede Dessalegn, Alemnesh Bekele, Adane Gebreyohannes, Adedayo Adeyanju, Alemu Tirfessa, Getachew Ayana, Taye Taddese, Firew Mekbib, Ketema Belete, Tesfaye Tesso, Gebisa Ejeta, Tesfaye Mengiste
Publikováno v:
Frontiers in Plant Science, Vol 10 (2019)
The eastern Africa region, Ethiopia and its surroundings, is considered as the center of origin and diversity for sorghum, and has contributed to global sorghum genetic improvement. The germplasm from this region harbors enormous genetic variation fo
Externí odkaz:
https://doaj.org/article/a8cef32196ca47588a1fb97c28f7992b
Autor:
Meron Bogale, Amare Nega, Daniel Nadew, Hailemariam Solomon, Amare Seyoum, Sewmehon Siraw, Kidanemaryam Wagaw, Taye Tadesse, Adane Gebreyohannes, Tamirat Bejiga
Publikováno v:
American Journal of Plant Sciences. 12:417-431
Sorghum is a staple food crop in Ethiopia and its production is mainly constrained by drought, other environmental factors, and the use of low-yielding, local sorghum varieties. To improve sorghum productivity, it is crucial to provide farmers with h
Autor:
Kidanemaryam Wagaw, Diriba Tadesse, Amare Nega, Amare Seyoum, Adane Gebreyohannes, Taye Tadesse
Publikováno v:
American Journal of Plant Sciences. 11:1618-1631
Sorghum is one of the most widely cultivated cereal crops in Ethiopia which is grown for food and feed uses. It’s far an indigenous crop that’s grown in incredibly diverse environments of getting diverse water strain, soil fertility, and temperat
Autor:
Adane Gebreyohannes, Hussein Shimelis, Mark Laing, Isack Mathew, Damaris A. Odeny, Henry Ojulong
Publikováno v:
Sustainability; Volume 13; Issue 23; Pages: 13463
Sustainability, Vol 13, Iss 13463, p 13463 (2021)
Sustainability, Vol 13, Iss 13463, p 13463 (2021)
Finger millet (Eleusine coracana (L.) Gaertn) is a highly nutritious crop, predominantly grown in the semi-arid tropics of the world. Finger millet has a niche market opportunity due to its human health benefits and being rich in calcium, iron and di
Autor:
Tsegau Senbetay, Habte Nida, Amare Nega, Chalachew Endalemaw, Amare Seyoum, Adane Gebreyohannes, Taye Tadesse
Publikováno v:
African Journal of Agricultural Research. 13:2780-2787
The present study consists of 14 sorghum genotypes evaluated at Bako, Jimma and Mechara research centers to study genetic variability and interrelationships of traits with grain yield. The experiment was conducted by using randomized complete block d
Autor:
Kebede Dessalegn, Chemeda Birhanu, Amare Seyoum, Tamirat Bejiga, Alemnesh Bekele, Amare Nega, Gebisa Ejeta, Alemu Tirfessa, Tesfaye Mengiste, Adane Gebreyohannes, Getachew Ayana, Gezahegn Girma, Moges Mekonen, Habte Nida, Dagnachew Lule, Tesfaye Tesso
Publikováno v:
The Plant Genome, Vol 13, Iss 3, Pp n/a-n/a (2020)
Understanding population genetic structure and diversity of a crop is essential in designing selection strategies in plant breeding. About 2010 Ethiopian sorghum accessions were phenotyped for different traits at multiple locations. A subset of the c
Autor:
Adane Gebreyohannes, Moges Mekonen, Alemu Tirfessa, Kebede Dessalegn, Habte Nida, Dagnachew Lule, Tesfaye Tesso, Gebisa Ejeta, Ketema Belete, Gezahegn Girma, Firew Mekbib, Alemnesh Bekele, Amare Seyoum, Amare Nega, Tesfaye Mengiste, Adedayo Adeyanju, Taye Taddese, Getachew Ayana
Publikováno v:
Frontiers in Plant Science, Vol 10 (2019)
Frontiers in Plant Science
Frontiers in Plant Science
The eastern Africa region, Ethiopia and its surroundings, is considered as the center of origin and diversity for sorghum, and has contributed to global sorghum genetic improvement. The germplasm from this region harbors enormous genetic variation fo