Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Adam D. Copeland"'
Autor:
Paul A. Grieve, Ian R. Mitchell, G L Francis, Chris Goddard, F. John Ballard, David A. Dionysius, Geoffrey W. Smithers, R. John Pearce, Graeme H. McIntosh, Kirthi De Silva, Adam D. Copeland, Geoffrey Owen Regester
Publikováno v:
Journal of Dairy Science. 79:1454-1459
Management of dairy whey has often involved implementation of the most economical disposal methods, including discharge into waterways and onto fields or simple processing into low value commodity powders. These methods have been, and continue to be,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3c18124d7d1cf14ff88f03ba08c909d6
https://doi.org/10.3168/jds.s0022-0302(96)76504-9
https://doi.org/10.3168/jds.s0022-0302(96)76504-9
Autor:
K. De Silva, Adam D. Copeland, Geoffrey Owen Regester, L. Toneman, Geoffrey W. Smithers, David A. Belford, F. J. Ballard, P. E. Walton, Chris Goddard, G L Francis
Publikováno v:
Animal Cell Technology ISBN: 9789401062732
We developed a single-step cation-exchange process for enriching growth factors present in cheese whey. Whey-derived growth factor extract (WGFE) contained only 0.5% whey protein, but all the growth factor activity. It stimulated the growth of mesode
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::63467e3398526ab54284048b3e10ccf7
https://doi.org/10.1007/978-94-011-5404-8_114
https://doi.org/10.1007/978-94-011-5404-8_114
