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pro vyhledávání: '"Achmad Roekhan"'
Publikováno v:
Research Journal of Life Science, Vol 7, Iss 2, Pp 75-84 (2021)
Ginger (Zingiber officinale Rosc.) is a type of rhizome plant that has high potential to be developed in Indonesia as a medicinal plant or spice. Inhibiting factors in ginger production is Ralstonia solanacearum which causes bacterial wilt disease. R
Externí odkaz:
https://doaj.org/article/00b71907b97a4dbcb07a61c36a2115af
Publikováno v:
Research Journal of Life Science, Vol 7, Iss 1, Pp 41-51 (2020)
Anthracnose disease is a major disease in cayenne pepper triggered by fungal pathogen Colletotrichum capsici which can cause yield losses of up to 90%. Control of disease generally utilizes synthetic fungicides, but it damages the environment and hum
Externí odkaz:
https://doaj.org/article/0f3a8556c8434d9c9f79849371da7cd8
Autor:
Fibrianti Shinta Dewi, Nabilla Alya Anastasya, Achmad Roekhan, Rahmania Oktaviani, Ayu Ike Dayanti, Luqman Qurata Aini
Publikováno v:
Research Journal of Life Science. 8:25-33
Damping off disease in soybean plants is caused by the fungal Rhizoctonia solani. The damping off disease causes a yield loss of up to 85-100%. The purpose of this study was determining the ability chitinolytic bacteria consortium of UB Forest's in s
Publikováno v:
Research Journal of Life Science, Vol 7, Iss 2, Pp 75-84 (2021)
Ginger (Zingiber officinale Rosc.) is a type of rhizome plant that has high potential to be developed in Indonesia as a medicinal plant or spice. Inhibiting factors in ginger production is Ralstonia solanacearum which causes bacterial wilt disease. R
Publikováno v:
Research Journal of Life Science. 7:75-83
Ginger (Zingiber officinale Rosc.) is a type of rhizome plant that has high potential to be developed in Indonesia as a medicinal plant or spice. Inhibiting factors in ginger production is Ralstonia solanacearum which causes bacterial wilt disease. R
Publikováno v:
Research Journal of Life Science, Vol 7, Iss 1, Pp 41-51 (2020)
Anthracnose disease is a major disease in cayenne pepper triggered by fungal pathogen Colletotrichum capsici which can cause yield losses of up to 90%. Control of disease generally utilizes synthetic fungicides, but it damages the environment and hum