Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Abrantes, Romana"'
Autor:
Ferreira Guiné, Raquel Pinho, Ferrão, Ana Cristina, Ferreira, Manuela, Duarte, João, Nunes, Bruno, Morais, Patrícia, Sanches, Rafaela, Abrantes, Romana
The choice to adopt a healthy diet is complex, since food choices and eating behaviours are influenced by various factors, such as biological, social, environmental, demographic and psychological aspects. The transition from secondary school to unive
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od_______274::536dcfed3c92f291941870611248cf1e
http://www.saber.ula.ve/handle/123456789/46737
http://www.saber.ula.ve/handle/123456789/46737
Autor:
Ferrão, Ana Cristina, Guiné, Raquel, Ferreira, Manuela, Duarte, João, Nunes, Bruno, Morais, Patrícia, Sanches, Rafaela, Abrantes, Romana
Publikováno v:
Millenium-Journal of Education, Technologies, and Health; Série 2, n.º 3e: special edition: May 2019; 73-80
Millenium-Journal of Education, Technologies, and Health; Serie 2, n.º 3e: edition special: Maio 2019; 73-80
Millenium-Journal of Education, Technologies, and Health; Série 2, n.º 3e: edição especial: maio 2019; 73-80
Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
Agência para a Sociedade do Conhecimento (UMIC)-FCT-Sociedade da Informação
instacron:RCAAP
Repositório Científico de Acesso Aberto de Portugal
Repositório Científico de Acesso Aberto de Portugal (RCAAP)
Millenium-Journal of Education, Technologies, and Health; No. 3e (2019): Especial Nº3; 73-80
Millenium-Journal of Education, Technologies, and Health; Núm. 3e (2019): Especial Nº3; 73-80
Millenium-Journal of Education, Technologies, and Health; N.º 3e (2019): Especial Nº3; 73-80
Millenium-Journal of Education, Technologies, and Health; Serie 2, n.º 3e: edition special: Maio 2019; 73-80
Millenium-Journal of Education, Technologies, and Health; Série 2, n.º 3e: edição especial: maio 2019; 73-80
Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
Agência para a Sociedade do Conhecimento (UMIC)-FCT-Sociedade da Informação
instacron:RCAAP
Repositório Científico de Acesso Aberto de Portugal
Repositório Científico de Acesso Aberto de Portugal (RCAAP)
Millenium-Journal of Education, Technologies, and Health; No. 3e (2019): Especial Nº3; 73-80
Millenium-Journal of Education, Technologies, and Health; Núm. 3e (2019): Especial Nº3; 73-80
Millenium-Journal of Education, Technologies, and Health; N.º 3e (2019): Especial Nº3; 73-80
Introduction: Eating habits begin in childhood, remain during adulthood and undergo changes as young adults enter university. Objectives: This study aimed to evaluate the food knowledge in a sample of university students in Portugal, as well as to id
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4357020a601c14ac89b390a1d45eaaf3
https://revistas.rcaap.pt/millenium/article/view/15187
https://revistas.rcaap.pt/millenium/article/view/15187
Autor:
Ferrão, Ana Cristina, Guiné, Raquel, Ferreira, Manuela, Duarte, João, Nunes, Bruno, Morais, Patrícia, Sanches, Rafaela, Abrantes, Romana
Eating habits begin in childhood, remain during adulthood and undergo changes as young adults enter university. Hence, this study aimed to evaluate the food knowledge in a sample of university students in Portugal, as well as to identify in what way
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______2017::1d498bff3796377360f7972c956bab0d
https://hdl.handle.net/10400.19/4937
https://hdl.handle.net/10400.19/4937
Autor:
Guiné, Raquel, Ferreira, Manuela, Duarte, João, Nunes, Bruno, Morais, Patrícia, Sanches, Rafaela, Abrantes, Romana
Publikováno v:
Repositório Científico de Acesso Aberto de Portugal
Repositório Científico de Acesso Aberto de Portugal (RCAAP)
instacron:RCAAP
Repositório Científico de Acesso Aberto de Portugal (RCAAP)
instacron:RCAAP
The choice to adopt a healthy diet is complex, since food choices and eating behaviours are influenced by various factors, such as biological, social, environmental, demographic and psychological aspects. The transition from secondary school to unive
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::95fb4e7fcebfca6cba3501b808cce3e1