Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Abodunrin Tolulope"'
Autor:
Mayowa Saheed Sanusi, Musliu Olushola Sunmonu, Rafat Sani, Al Ameen Adeola Adesanya, Ameen Gegele Hammed, Abodunrin Tolulope
Publikováno v:
Croatian Journal of Food Science and Technology, Vol 15, Iss 1, Pp 16-27 (2023)
Soymilk market has achieved tremendous progress in consumption and sales due to its inexpensiveness and soymilk protein content. However, due to the present global health crisis, there is a need to further devise means of enriching the quality of soy
Externí odkaz:
https://doaj.org/article/10c96b13704b4103a16b30a5c83db9f3
Autor:
Abodunrin, Tolulope Oyinboola1 oaosunbade@pgschool.lautech.edu.ng, Osunbade, Oluwaseun Adebowale1, Olagoke, Halimat Bukola, Sanusi, Saheed Mayowa2
Publikováno v:
Annals: Food Science & Technology. 2020, Vol. 21 Issue 3, p423-431. 9p.