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Autor:
El Bilbeisi AH; Department of Food Science and Human Nutrition, College of Applied and Health Sciences, A'Sharqiyah University, Ibra, Oman.; Department of Clinical Nutrition, Al-Azhar University - Gaza, Gaza, Palestine., Abo Khosa SM; Department of Clinical Nutrition, Al-Azhar University - Gaza, Gaza, Palestine., Taleb MH; Faculty of Pharmacy, Al-Azhar University - Gaza, Gaza, Palestine., El Afifi AM; Faculty of Pharmacy, Al-Azhar University - Gaza, Gaza, Palestine.
Publikováno v:
Frontiers in nutrition [Front Nutr] 2023 Jun 05; Vol. 10, pp. 1155529. Date of Electronic Publication: 2023 Jun 05 (Print Publication: 2023).