Zobrazeno 1 - 10
of 10
pro vyhledávání: '"Abhinay Shashank"'
Autor:
Arun Kumar Gupta, Muzamil Ahmad Rather, Avinash Kumar Jha, Abhinay Shashank, Somya Singhal, Maanas Sharma, Urbi Pathak, Dipti Sharma, Andrea Mastinu
Publikováno v:
Plants, Vol 9, Iss 10, p 1329 (2020)
Artocarpus heterophyllus Lam. (AH) and Artocarpus lakoocha Roxb. (AL) are two endemic plants that grow on the Asian continent. To date, their applications have been aimed at using their fruit as a food source or for some of their therapeutic virtues.
Externí odkaz:
https://doaj.org/article/61840e9925794638b282d9a40af8dafb
Autor:
Avinash Kumar Jha, Muzamil Ahmad Rather, Mukesh S. Sikarwar, Subhamoy Dhua, Panchi Rani Neog, Rajeev Ranjan, Somya Singhal, Abhinay Shashank, Arun Kumar Gupta
Publikováno v:
Handbook of Plant and Animal Toxins in Food ISBN: 9781003178446
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c66a118d1c6feac30dc2291625fec283
https://doi.org/10.1201/9781003178446-22
https://doi.org/10.1201/9781003178446-22
Publikováno v:
Journal of Food Processing and Preservation. 45
Publikováno v:
SSRN Electronic Journal.
Button mushrooms have always been cherished and admired for their massive role in treating various human diseases. Its delicious taste, flavour and aroma make them desired the main course for everyone's plate. Button mushrooms are highly putrescible
Publikováno v:
SSRN Electronic Journal.
Autor:
Andrea Mastinu, Abhinay Shashank, Arun Kumar Gupta, Maanas Sharma, Muzamil Ahmad Rather, Urbi Pathak, Somya Singhal, Avinash Kumar Jha, Dipti Sharma
Publikováno v:
Plants
Volume 9
Issue 10
Plants, Vol 9, Iss 1329, p 1329 (2020)
Volume 9
Issue 10
Plants, Vol 9, Iss 1329, p 1329 (2020)
Artocarpus heterophyllus Lam. (AH) and Artocarpus lakoocha Roxb. (AL) are two endemic plants that grow on the Asian continent. To date, their applications have been aimed at using their fruit as a food source or for some of their therapeutic virtues.
Autor:
Jha, Avinash Kumar1 (AUTHOR), Kumari, Sonam1 (AUTHOR), Gupta, Arun Kumar1 (AUTHOR) arunk@tezu.ernet.in, Shashank, Abhinay2 (AUTHOR) abhinay.muz@gmail.com
Publikováno v:
Journal of Food Processing & Preservation. Oct2021, Vol. 45 Issue 10, p1-12. 12p.
Publikováno v:
Journal of Food Science & Technology; Nov2021, Vol. 58 Issue 11, p4442-4449, 8p
Autor:
Gulzar Ahmad Nayik, Jasmeet Kour
The prevalence of naturally occurring toxins in plant and animal foods represents one of the most significant food safety issues, drawing the attention of both scientists and regulators alike. This unexplored area related to food quality is indeed a
In any agricultural country, various types of agricultural commodities are produced in large quantities and to handle such quantities during harvest, post-harvest, processing and transportation, various types of equipment are required. To design part