Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Abdulrahman A. Aljali"'
Autor:
Ola A. Habotta, Xiaoyan Wang, Hamzah Othman, Abdulrahman A. Aljali, Mahmoud Gewaily, Mahmoud Dawood, Asmaa Khafaga, Amr I. Zaineldin, Rajeev K. Singla, Bairong Shen, Heba I. Ghamry, Eman Elhussieny, Amany El-Mleeh, Samah F. Ibrahim, Ahmed Abdeen
Publikováno v:
Frontiers in Pharmacology, Vol 13 (2022)
Copper (Cu) could be seriously hazardous when present at excessive levels, despite its vital contribution to various cellular processes. Selenium-enriched yeast (SeY) was reported to improve the health and metabolic status in broiler chicken. Hence,
Externí odkaz:
https://doaj.org/article/e49e9367394e472289be637c4df38597
Publikováno v:
مجلة المختار للعلوم, Vol 36, Iss 2 (2021)
Acrylamide is a potential health hazardous compound occurring in baked and fried food as a result of excessive dry heating during the preparation and/or processing of foods. Exposure to a high level of acrylamide may cause cancer, neurotoxicity, and
Externí odkaz:
https://doaj.org/article/6b51ae164ddf4bf790700d10660e1dbe
Publikováno v:
AL-MUKHTAR JOURNAL OF SCIENCES. 36:106-115
Acrylamide is a potential health hazardous compound occurring in baked and fried food as a result of excessive dry heating during the preparation and/or processing of foods. Exposure to a high level of acrylamide may cause cancer, neurotoxicity, and
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::6e1ad7839ca530685b38bcb1673d713b
https://doi.org/10.54172/mjsc.v36i2.39
https://doi.org/10.54172/mjsc.v36i2.39