Zobrazeno 1 - 10
of 73
pro vyhledávání: '"Abdulaziz S. Bashammakh"'
Autor:
Miriam Jauset-Rubio, Mary Luz Botero, Vasso Skouridou, Gülsen Betül Aktas, Marketa Svobodova, Abdulaziz S. Bashammakh, Mohammad S. El-Shahawi, Abdulrahman O. Alyoubi, Ciara K. O’Sullivan
Publikováno v:
ACS Omega, Vol 4, Iss 23, Pp 20188-20196 (2019)
Externí odkaz:
https://doaj.org/article/dec720a9a8964427aea479023d973bf6
Extractive Spectrophotometric Determination of Bismuth(III) in Water Using Some Ion Pairing Reagents
Autor:
Abdulaziz S. Bashammakh
Publikováno v:
E-Journal of Chemistry, Vol 8, Iss 3, Pp 1462-1471 (2011)
Two novel and low cost liquid-liquid extraction methods for the separation of bismuth(III) at trace level from aqueous medium have been developed. The two methods were based upon the formation of yellow colored ternary complex ion associates of tetra
Externí odkaz:
https://doaj.org/article/5fcf061185724280b676e874df314988
Autor:
Sandra Leonardo, Xhensila Shkembi, Abdulrahman O. Al-Youbi, Ciara K O' Sullivan, Vasso Skouridou, Mònica Campàs, Markéta Svobodová, Abdulaziz S. Bashammakh
Publikováno v:
Analytical Chemistry
IRTA Pubpro. Open Digital Archive
Institut de Recerca i Tecnologia Agroalimentàries (IRTA)
IRTA Pubpro. Open Digital Archive
Institut de Recerca i Tecnologia Agroalimentàries (IRTA)
The marine toxin tetrodotoxin (TTX) poses a great risk to public health safety due to its severe paralytic effects after ingestion. Seafood poisoning caused by the consumption of contaminated marine species like pufferfish due to its expansion to non
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::08b64e4e3706a868d7d6286b809eae79
http://europepmc.org/articles/PMC8581965
http://europepmc.org/articles/PMC8581965
Autor:
Nerissa A. Molejon, Catherine M. Lapada, Vasso Skouridou, Analiza P. Rollon, Mohammed S. El-Shahawi, Abdulaziz S. Bashammakh, Ciara K. O'Sullivan
Publikováno v:
Analytical Biochemistry. 669:115118
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::aa6ef2f404ffc25be2011cf486efa685
https://doi.org/10.1016/j.ab.2023.115118
https://doi.org/10.1016/j.ab.2023.115118
Autor:
Mounir Ben-Ali, Abdulrahman O. Al-Youbi, Miriam Jauset-Rubio, Abdulaziz S. Bashammakh, Herbert Tomaso, Mohammed Nooredeen Abbas, Ciara K. O'Sullivan, Salah Kortli, Mohammad S. El-Shahawi
Publikováno v:
Analytica Chimica Acta. 1112:54-61
Due to the extreme infectivity of Yersinia pestis it poses a serious threat as a potential biowarfare agent, which can be rapidly and facilely disseminated. A cost-effective and specific method for its rapid detection at extremely low levels is requi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::66ac5d74e043e0fd8d38fdc14953f54d
https://doi.org/10.1016/j.aca.2020.03.059
https://doi.org/10.1016/j.aca.2020.03.059
Autor:
Abdulaziz S. Bashammakh, Zainab Mohammad Saigl, Hossam M. Nassef, Mohammad S. El-Shahawi, Gharam I. Mohammed
Publikováno v:
International Journal of Environmental Analytical Chemistry. 102:633-649
Drug residues in water represent one of the most serious environmental problems because of their high toxicity to the biological system. Thus, this study reports a low-cost strategy for fast and pr...
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ffb6a889089fa796e3add8a1628457a3
https://doi.org/10.1080/03067319.2020.1724989
https://doi.org/10.1080/03067319.2020.1724989
Autor:
Xhensila Shkembi, Mary Luz Botero, Vasso Skouridou, Miriam Jauset-Rubio, Marketa Svobodova, Pablo Ballester, Abdulaziz S. Bashammakh, Mohammad S. El-Shahawi, Abdulrahman O. Alyoubi, Ciara K. O'Sullivan
Publikováno v:
Analytical Biochemistry. 658:114937
The illicit use of anabolic androgenic steroids (AAS) as performance-enhancing drugs remains a global issue threatening not only the credibility of competitive sports but also public health due to the well-documented adverse effects they elicit. AAS
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::549efcdf8faddae0271dc31658377ed4
https://doi.org/10.1016/j.ab.2022.114937
https://doi.org/10.1016/j.ab.2022.114937
Autor:
Abdulrahman O. Al-Youbi, Vasso Skouridou, Mary Luz Botero, Mohammad S. El-Shahawi, Miriam Jauset-Rubio, Markéta Svobodová, Gülsen Betül Aktas, Ciara K. O'Sullivan, Abdulaziz S. Bashammakh
Publikováno v:
ACS Omega
ACS Omega, Vol 4, Iss 23, Pp 20188-20196 (2019)
ACS Omega, Vol 4, Iss 23, Pp 20188-20196 (2019)
Aptamers are well-established biorecognition molecules used in a wide variety of applications for the detection of their respective targets. However, individual SELEX processes typically performed for the identification of aptamers for each target ca
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c79e205754c8d58ecd6345827a8227af
http://europepmc.org/articles/PMC6893951
http://europepmc.org/articles/PMC6893951
Autor:
Z.M. Saigl, Abdulrahman O. Al-Youbi, Mohammad S. El-Shahawi, Dyab A. Al-Eryani, Waqas Ahmad, Gharam I. Mohammed, Abdulaziz S. Bashammakh, Ciara K. O'Sullivan, H. Alwael
Publikováno v:
Critical Reviews in Analytical Chemistry. 50:485-500
The evolution in foodstuff-monitoring processes has increased the number of studies on biogenic amines (BAs), in recent years. This trend with future perspective needs to be assembled to address the associated health risks. Thus, this study aims to c
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::95840079c7e8f6bd67faf996cc3819a5
https://doi.org/10.1080/10408347.2019.1657793
https://doi.org/10.1080/10408347.2019.1657793
Autor:
Ciara K. O'Sullivan, Mohammad S. El-Shahawi, Vasso Skouridou, Abdulaziz S. Bashammakh, Herbert Tomaso, Jörg Rau, Abdulrahman O. Al-Youbi
Publikováno v:
Food Chemistry. 287:354-362
In this work, a duplex PCR–Enzyme Linked Oligonucleotide Assay (ELONA) is reported for the sensitive and reliable detection of pork adulteration in beef and chicken products, two of the most widely consumed meat types in the world. The strategy rel
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::384f94c82d9dfa2e1dce3167211c8fcc
https://doi.org/10.1016/j.foodchem.2019.02.095
https://doi.org/10.1016/j.foodchem.2019.02.095