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pro vyhledávání: '"Abdul Wahab Mohamad Rahijan"'
Publikováno v:
PROCEEDING FOR GLOBAL TOURISM CONFERENCE (GTC) 2021.
The practice of preparing and consumption traditional food at home is the foci in most traditional celebrations, mostly accompanied by rich ethnic rituals, practice and symbolic meanings. However, studies showed changes in lifestyle and work demands
Autor:
Norsyakira Ahmadi, Mohd Hairi Jalis, Wan Zainal Shukri Wan Hafiz, Fathilah Ismail, Abdul Wahab Mohamad Rahijan
Publikováno v:
PROCEEDING FOR GLOBAL TOURISM CONFERENCE (GTC) 2021.
Today, the tourism industry has grown rapidly and many destinations have been recognised as tourist niches in a bid to stay competitive in the industry. Island tourism is one of the most popular tourism niches. Island tourism in Malaysia has lured to
Autor:
Fathilah Ismail, Wan Zainal Shukri Wan Hafiz, Abdul Wahab Mohamad Rahijan, Nur Asma Mohd Hafizi
Publikováno v:
PROCEEDING FOR GLOBAL TOURISM CONFERENCE (GTC) 2021.
Nowadays, Malaysia has gained more popularity among sojourners either as a destination to continue their study or as a good place to work. However, there are few studies regarding food neophobia among sojourners and information on the subject is limi