Zobrazeno 1 - 10
of 19
pro vyhledávání: '"Abdul Ghani Liew Abdullah"'
Autor:
Che Rosmani Che Hassan, Nik Meriam Nik Sulaiman, Mohamed Kheireddine Aroua, Abdul Ghani Liew Abdullah
Publikováno v:
International Journal of Food Engineering. 9:227-232
Volatiles are important flavor compounds of fruit juices and beverages. In this study, a headspace Solid-phase microextraction (SPME) gas chromatography-mass spectrometry (GC-MS) was used to analyze the volatile components in starfruit juices. Severa
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8c3b21664377055f8f34c1294431de92
https://doi.org/10.1515/ijfe-2012-0004
https://doi.org/10.1515/ijfe-2012-0004
Autor:
Megat Johari Megat Mohd Noor, Katayon Saed, Abdul Ghani Liew Abdullah, Mohd Razman Salim, Hidenori Aya, Hiroshi Nagaoka
Publikováno v:
Journal of Environmental Science and Health, Part A. 39:2129-2142
An evaluation of two commonly used coagulants, alum and ferric chloride was conducted to treat retention pond water using microfiltration. To determine the effectiveness of these coagulants in removing turbidity, color, and total suspended solids two
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c668083a21a421d89d614ba223e267b8
https://doi.org/10.1081/ese-120039380
https://doi.org/10.1081/ese-120039380
Publikováno v:
Modern Water Resources Engineering ISBN: 9781627035941
This chapter discusses the use of natural and constructed wetlands for treatment of wastewaters. Mechanisms of treatment processes for wetlands were described. Function, roles, types, and selection of wetland plants were discussed. The chapter also c
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5bff3ac0f3647768a4704d42c268c1ee
https://doi.org/10.1007/978-1-62703-595-8_13
https://doi.org/10.1007/978-1-62703-595-8_13
Publikováno v:
Environmental Bioengineering ISBN: 9781588294937
This chapter discusses the use of natural and constructed wetlands for treatment of wastewaters. Mechanisms of treatment processes for wetlands were described. Function, roles, types, and selection of wetland plants were discussed. This chapter also
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3f32b3323c6e245e0fd7e88c2d1ada4e
https://doi.org/10.1007/978-1-60327-031-1_10
https://doi.org/10.1007/978-1-60327-031-1_10
Autor:
Saed, Katayon1, Megat Johari Megat Mohd Noor1 megatj@eng.upm.edu.my., Abdul Ghani Liew Abdullah2, Salim, Mohd Razman3, Nagaoka, Hiroshi4, Aya, Hidenori4
Publikováno v:
Journal of Environmental Science & Health. Part A. Toxic/Hazardous Substances & Environmental Engineering. Aug2004, Vol. 39 Issue 8, p2129-2142. 14p.
Autor:
Norhafizal Abdullah, Siti Mazlina Mustapa Kamal, Abdul Ghani Liew Abdullah, Nurul Lina Mohamad
Publikováno v:
Procedia Food Science. :908-913
Xylitol is one of the alternative natural sweeteners; belong to a group of sugar alcohol. It can be derived from D- xylose which mainly contains in lignocellulose materials. In this study sago trunk cortex was chosen as lignocellulose source due to i
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b263c6ce7adba984a9bd410e379da9d8
Autor:
Liew Abdullah, Abdul Ghani, Sulaiman, Nik Meriam, Aroua, Mohamed Kheireddine, Che Hassan, Che Rosmani
Publikováno v:
International Journal of Food Engineering; Apr2013, Vol. 9 Issue 2, p227-232, 6p
Publikováno v:
Journal of Environmental Engineering. Dec2010, Vol. 136 Issue 12, p1451-1455. 5p.
Publikováno v:
Pertanika Journal of Science & Technology; Jan2008, Vol. 16 Issue 1, p1-13, 13p
Publikováno v:
International Journal of Food Engineering; Apr2013, Vol. 9 Issue 2, pi-iii, 3p