Zobrazeno 1 - 10
of 14
pro vyhledávání: '"Abdolamir Bostani"'
Publikováno v:
علوم محیطی, Vol 19, Iss 4, Pp 33-48 (2021)
Introduction: While more than 2 million tonnes of nitrogen (N) fertilizers are annually used in Iran, it is documented that only 20% of applied nitrogen N are uptaken in some wheat farms of Iran. In other words, around 80% of N fertilizers are lost t
Externí odkaz:
https://doaj.org/article/7d1e0af3049d489ab23ad23887d4f0bf
Publikováno v:
پژوهشهای بذر ایران, Vol 6, Iss 2, Pp 125-135 (2020)
DOR: 98.1000/2383-1251.1398.6.125.12.2.1575.1610 Extended abstract Introduction: Stevia (Stevia rebaudiana Bert.) is a herbaceous perennial plant that belongs to the family of Asteraceae. Stevia is a self-incompatible herb and the seeds resulting fr
Externí odkaz:
https://doaj.org/article/c6925b151564440ba645ac2c4587e2c3
Autor:
Fatemeh Bina, Abdolamir Bostani
Publikováno v:
Advancements in Life Sciences, Vol 4, Iss 3, Pp 77-83 (2017)
Background: Salinity stress negatively affects the growth and yield of plants. Due to the increasing demand for products derived from medicinal plants and with regard to the growing problems caused by salinity of arable lands, the use of salt-toleran
Externí odkaz:
https://doaj.org/article/f8f27e5db83640e1815944130f72e974
Autor:
Fatemeh Bina, Abdolamir Bostani
Publikováno v:
Journal of BioScience and Biotechnology, Vol 5, Iss 2, Pp 117-123 (2016)
The aim of this study was to investigate the phenotypic variation among 100 caper (Capparis spinose L.) plants growing naturally in south of Tehran. Plant samples were taken randomly from three different regions of southern Tehran. The number of 29 p
Externí odkaz:
https://doaj.org/article/e68d9407da374a8fa3be130c469c77eb
Autor:
Molod Samiei, Abdolamir Bostani
Publikováno v:
Applied and Environmental Soil Science, Vol 2016 (2016)
In order to study the effect of Tehran municipal solid wastes compost on manganese accumulation in soil and to determine its concentration in any readily available plant forms (exchangeable and carbonates-bonded), Mn-oxides bonded fraction, organic m
Externí odkaz:
https://doaj.org/article/3f6afe3a03a74745b0fc7e2a51da6764
Publikováno v:
Environmental Sciences. 19:33-48
Introduction while more than 2 million tones of nitrogen fertilizers is annually used in Iran (FAO, 2011: Motasharrezadah et al., 2015), it is documented that just only 20 percent of applied nitrogen fertilizers is uptaken in some wheat farms of Iran
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f7a1823a0abfd4ad91e7aaed7678fc87
https://doi.org/10.52547/envs.2021.33552
https://doi.org/10.52547/envs.2021.33552
Publikováno v:
پژوهشهای بذر ایران, Vol 6, Iss 2, Pp 125-135 (2020)
DOR: 98.1000/2383-1251.1398.6.125.12.2.1575.1610 Extended abstract Introduction: Stevia (Stevia rebaudiana Bert.) is a herbaceous perennial plant that belongs to the family of Asteraceae. Stevia is a self-incompatible herb and the seeds resulting fro
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d0e6a2f0038fef40010c4bceae621c94
http://yujs.yu.ac.ir/jisr/article-1-338-en.html
http://yujs.yu.ac.ir/jisr/article-1-338-en.html
Publikováno v:
Bioscience Biotechnology Research Communications. 10:208-212
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::72f056ad47a245416e00646f35538b58
https://doi.org/10.21786/bbrc/10.2/36
https://doi.org/10.21786/bbrc/10.2/36
Autor:
Mohammad Reza Shoaibi Nobariyan, Ali Abbaspour, Abdolamir Bostani, Toraj Afshari Badrloo, Hadi Ghorbani
Publikováno v:
Communications in Soil Science and Plant Analysis. 47:1967-1974
Application of some chemical amendments such as diammonium phosphate (DP) and triple superphosphate (TP) to contaminated soils is an effective technique to stabilize Pb and decrease its uptake by plants. A calcareous soil was spiked with the rates of
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::81e1b8dd1dfd025b890d7eecdaff8c25
https://doi.org/10.1080/00103624.2016.1216560
https://doi.org/10.1080/00103624.2016.1216560
Publikováno v:
University of Copenhagen
Storage of potatoes is one of the most important concerns in maintaining freshness and nutritional quality in the storage process To achieve this an experiment was carried out with five different storage conditions at various temperatures using fresh
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e9a57f154d4a8ed8988d7c8117ade651
https://doi.org/10.15406/hij.2017.01.00005
https://doi.org/10.15406/hij.2017.01.00005