Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Abdelwahab Abdelmouleh"'
Autor:
Abdelwahab Abdelmouleh, Ali Gargouri, Ghada Bouajila, Mohamed Nejmeddine Bradai, Imen Ben Abdelmalek, Rakia Kolsi, Naceur Ayed, Aref Neifar
Publikováno v:
Coloration Technology. 129:150-154
Synthetic colours used in cosmetics are a point of concern, and biotechnology has, to a certain extent, helped to resolve this problem. The present study aimed to integrate dyes from a natural extract, the black ink of cuttlefish Sepia officinalis, a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5360398d75cf5be298dedfb967e26d66
https://doi.org/10.1111/cote.12009
https://doi.org/10.1111/cote.12009
Publikováno v:
European Food Research and Technology. 235:611-618
Protein modification via enzymatic cross-linking is an attractive way for altering food structure so as to create products with increased quality and nutritional value. In this study, enzymatic cross-linking of β-casein was performed by tyrosinase a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::924d726d6f2cfaba78979d384207d47f
https://doi.org/10.1007/s00217-012-1784-x
https://doi.org/10.1007/s00217-012-1784-x
Publikováno v:
Journal of the Marine Biological Association of the United Kingdom. 90:569-573
This study was conducted to clarify the seasonal variation of the chemical composition of the TunisianSardinella auritawith a focus on the total lipid content. The chemical composition showed a large fluctuation over years in response to various fact
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4441af60de874e4253901f11b5173216
https://doi.org/10.1017/s0025315409990658
https://doi.org/10.1017/s0025315409990658
Publikováno v:
Journal of the Marine Biological Association of the United Kingdom. 89:803-807
Sepia officinalis produces a dark ink constituted of a suspension of melanin granules in a viscous colourless medium showing a large variability in composition. The examination of the spectra obtained by scanning electron microscopy of crude and the
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f01262d008a7fbd46e168283759caefd
https://doi.org/10.1017/s0025315408002798
https://doi.org/10.1017/s0025315408002798
Publikováno v:
AFRICAN JOURNAL OF BIOTECHNOLOGY. 11
The effect of marine biological extracts, collected from the Gabes gulf area located in Tunisia, was evaluated on the extracellular proteolytic activity of Beauveria bassiana. The majority of extracts exhibited a marked inhibitory activity against th
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b78c12cfb8e5aba74dfaa187b3343b14
https://doi.org/10.5897/ajb10.1789
https://doi.org/10.5897/ajb10.1789
Autor:
Neifar, Aref, Ben Abdelmalek, Imen, Bouajila, Ghada, Kolsi, Rakia, Bradai, Mohamed Nejmeddine, Abdelmouleh, Abdelwahab, Gargouri, Ali, Ayed, Naceur
Publikováno v:
Coloration Technology; Apr2013, Vol. 129 Issue 2, p150-154, 5p
Publikováno v:
European Food Research & Technology; Oct2012, Vol. 235 Issue 4, p611-618, 8p