Zobrazeno 1 - 10
of 27
pro vyhledávání: '"Abdelrahim DN"'
Autor:
Abdelrahim DN; Research Institute of Medical and Health Sciences (RIMHS), University of Sharjah, Sharjah, United Arab Emirates., El Herrag SE; Laboratoire de Nutrition, Pathologie, Agro-biotechnologie & Santé (Lab-NuPABS), Djillali Liabes University, Sidi Bel Abbes, Algeria.; Department of Biology, Faculty of Life and Natural Science, Djillali Liabes University of Sidi Bel Abbes, Sidi Bel Abbes, Algeria., Khaled MB; Laboratoire de Nutrition, Pathologie, Agro-biotechnologie & Santé (Lab-NuPABS), Djillali Liabes University, Sidi Bel Abbes, Algeria.; Department of Biology, Faculty of Life and Natural Science, Djillali Liabes University of Sidi Bel Abbes, Sidi Bel Abbes, Algeria., Radwan H; Research Institute of Medical and Health Sciences (RIMHS), University of Sharjah, Sharjah, United Arab Emirates.; Department of Clinical Nutrition and Dietetics, College of Health Sciences, University of Sharjah, Sharjah, United Arab Emirates., Naja F; Research Institute of Medical and Health Sciences (RIMHS), University of Sharjah, Sharjah, United Arab Emirates.; Department of Clinical Nutrition and Dietetics, College of Health Sciences, University of Sharjah, Sharjah, United Arab Emirates.; Faculty of Agriculture and Food Sciences, American University of Beirut, Beirut, Lebanon., Alkurd R; Department of Nutrition, Faculty of Pharmacy and Medical Sciences, Petra University, Amman, Jordan., Khan MAB; Department of Family Medicine, College of Medicine and Health Sciences, United Arab Emirates University, Al Ain, United Arab Emirates., Zeb F; Research Institute of Medical and Health Sciences (RIMHS), University of Sharjah, Sharjah, United Arab Emirates., AbuShihab KH; Research Institute of Medical and Health Sciences (RIMHS), University of Sharjah, Sharjah, United Arab Emirates., Mahrous L; Department of Health Sciences/Track of Clinical Nutrition, College of Health and Rehabilitation, Princess Nourah Bint Abdulrahman University, Riyadh, Saudi Arabia., Obaideen K; Sustainable Energy and Power Systems Research Centre, RISE, University of Sharjah, Sharjah, United Arab Emirates., Kalam F; Department of Preventive Medicine, Feinberg School of Medicine, Northwestern University, Chicago, Illinois, USA.; Division of Cancer Prevention and Control, Department of Internal Medicine, College of Medicine, The Ohio State University, Columbus, Ohio, USA., Granata Iv F; Department of Medical Education, Stritch School of Medicine, Loyola University Chicago, Maywood, Illinois, USA., Madkour M; Research Institute of Medical and Health Sciences (RIMHS), University of Sharjah, Sharjah, United Arab Emirates.; Department of Medical Laboratory Sciences, College of Health Sciences, University of Sharjah, Sharjah, United Arab Emirates., Faris ME; Research Institute of Medical and Health Sciences (RIMHS), University of Sharjah, Sharjah, United Arab Emirates.; Department of Clinical Nutrition and Dietetics, College of Health Sciences, University of Sharjah, Sharjah, United Arab Emirates.
Publikováno v:
Nutrition reviews [Nutr Rev] 2024 Nov 01; Vol. 82 (11), pp. 1482-1513.
Autor:
Issa WB; Department of Nursing, College of Health Sciences, University of Sharjah, Sharjah, UAE. wbaniissa@sharjah.ac.ae.; Research Institute for Medical and Health Sciences, University of Sharjah, Sharjah, UAE. wbaniissa@sharjah.ac.ae., Shorbagi A; College of Medicine, Clinical Sciences Department , University of Sharjah, Sharjah, UAE., Al-Sharman A; Department of Physiotherapy, College of Health Sciences, University of Sharjah, Sharjah, UAE.; Department of Rehabilitation Sciences, Faculty of Applied Medical Sciences, University of Science and Technology, Irbid, Jordan., Rababa M; Adult Health Nursing Department, Faculty of Nursing/WHO Collaborating Center, Jordan University of Science and Technology, Irbid, Jordan., Al-Majeed K; Critical Health Nursing, College of Nursing, Riyadh Elm University, Riyadh, Saudi Arabia., Radwan H; Department of Clinical Nutrition and Dietetics, College of Health Sciences, University of Sharjah, Sharjah, UAE., Refaat Ahmed F; Department of Nursing, College of Health Sciences, University of Sharjah, Sharjah, UAE., Al-Yateem N; Department of Nursing, College of Health Sciences, University of Sharjah, Sharjah, UAE., Mottershead R; Department of Nursing, College of Health Sciences, University of Sharjah, Sharjah, UAE., Abdelrahim DN; Research Institute for Medical and Health Sciences, University of Sharjah, Sharjah, UAE., Hijazi H; Department of Health Care Management, College of Health Sciences, University of Sharjah, Sharjah, UAE.; Department of Health Management and Policy, Faculty of Medicine, Jordan University of Science and Technology, P.O. Box 3030, Irbid, 22110, Jordan., Khasawneh W; California State University, Dominguez Hills, San Diego, CA, USA., Ali I; Department of Entrepreneurship, Innovation and Marketing, United Arab Emirates University, Al Ain, UAE., Abbas N; Department of Clinical Nutrition and Dietetics, College of Health Sciences, University of Sharjah, Sharjah, UAE., Fakhry R; Institute for Social Research, Survey Research Center, University of Michigan, Ann Arbor, USA.
Publikováno v:
BMC medical education [BMC Med Educ] 2024 Oct 18; Vol. 24 (1), pp. 1166. Date of Electronic Publication: 2024 Oct 18.
Autor:
Madkour MI; Department of Medical Laboratory Sciences, College of Health Sciences, University of Sharjah, Sharjah, United Arab Emirates.; Research Institute of Medical and Health Sciences (RIMHS), Center of Excellence for Public Health, University of Sharjah, Sharjah, United Arab Emirates., Hassan RE; Biochemistry Department, Faculty of Science, Ain Shams University, Cairo, Egypt., Sherif NM; Biochemistry Department, Faculty of Science, Ain Shams University, Cairo, Egypt., Awadallah S; Department of Medical Laboratories, College of Allied Medical Sciences, Zarqa University, Zarqa, Jordan., Farahat NM; Research Institute of Medical and Health Sciences (RIMHS), Center of Excellence for Public Health, University of Sharjah, Sharjah, United Arab Emirates., Abdelrahim DN; Research Institute of Medical and Health Sciences (RIMHS), Center of Excellence for Public Health, University of Sharjah, Sharjah, United Arab Emirates., AlHasan FA; Department of Medical Laboratory Medicine, King Fahd Hospital, College of Applied Medical Sciences, Imam Abdulrahman Bin Faisal University, Dammam, Saudi Arabia., Taneera J; College of Medicine, Center of Excellence for Precision Medicine, Research Institute of Medical and Health Sciences (RIMHS), University of Sharjah, Sharjah, United Arab Emirates., Faris ME; Department of Clinical Nutrition and Dietetics, Faculty of Allied Medical Sciences, Applied Science Private University, Amman, Jordan.
Publikováno v:
Frontiers in nutrition [Front Nutr] 2024 Oct 01; Vol. 11, pp. 1409344. Date of Electronic Publication: 2024 Oct 01 (Print Publication: 2024).
Autor:
AbuShihab K; Nutrition and Food Research Group, Research Institute of Medical and Health Sciences (RIMHS), Sharjah University, Sharjah, United Arab Emirates., Obaideen K; Sustainable Engineering Asset Management Research Group, University of Sharjah, Sharjah, United Arab Emirates. khaled.obaideen@gmail.com., Alameddine M; Department of Health Service Administration, College of Health Sciences, University of Sharjah, Sharjah, United Arab Emirates.; Research Institute of Medical and Health Sciences (RIMHS), University of Sharjah, Sharjah, United Arab Emirates., Alkurd RAF; Faculty of Pharmacy and Medical Sciences, Department of Nutrition, University of Petra, Amman, Jordan., Khraiwesh HM; Department of Nutrition and Food Processing, Faculty of Agricultural Technology, Al-Balqa' Applied University, Salt, Jordan., Mohammad Y; College of Engineering and Information Technology, Ajman University, Ajman, United Arab Emirates., Abdelrahim DN; Health Promotion Research Group, Research Institute of Medical and Health Sciences (RIMHS), Sharjah University, Sharjah, United Arab Emirates., Madkour MI; Research Institute of Medical and Health Sciences (RIMHS), University of Sharjah, Sharjah, United Arab Emirates.; Department of Medical Laboratory Sciences, College of Health Sciences, University of Sharjah, Sharjah, United Arab Emirates., Faris ME; Research Institute of Medical and Health Sciences (RIMHS), University of Sharjah, Sharjah, United Arab Emirates. mfaris@sharjah.ac.ae.; Department of Clinical Nutrition and Dietetics, College of Health Sciences, University of Sharjah, Sharjah, United Arab Emirates. mfaris@sharjah.ac.ae.
Publikováno v:
Journal of religion and health [J Relig Health] 2024 Oct; Vol. 63 (5), pp. 3329-3359. Date of Electronic Publication: 2023 Dec 18.
Autor:
Muayyad M; Nutrition Department, Al Qassimi Women's and Children's Hospital, Sharjah, UAE.; Clinical Sciences Department, College of Medicine, University of Sharjah, Sharjah, UAE., Abusnana S; Clinical Sciences Department, College of Medicine, University of Sharjah, Sharjah, UAE., Mussa BM; Basic Medical Sciences Department, College of Medicine, University of Sharjah, Sharjah, UAE., Helal R; Burjeel Medical Centre, Abu Dhabi, UAE., Abdelrahim DN; Research Institute for Medical and Health Sciences (RIMHS), University of Sharjah, Sharjah, UAE., Abdelreheim NH; Clinical Sciences Department, College of Medicine, University of Sharjah, Sharjah, UAE., Al Amiri E; Diabetes and Endocrinology Department, Al Qassimi Women's and Children's Hospital, Sharjah, UAE., Daboul M; Nutrition Department, Novomed Medical Centre, Dubai, UAE., Al-Abadla Z; Diabetes and Endocrinology Department, Al Jalila Children's Specialty Hospital, Dubai, UAE., Lessan N; Imperial College of London Diabetes Centre, Abu Dhabi, UAE., Faris ME; Department of Clinical Nutrition and Dietetics, College of Health Sciences, University of Sharjah, Sharjah, UAE.; Healthy Aging, Longevity and Sustainability Research Group, Research Institute for Medical and Health Sciences (RIMHS), University of Sharjah, Sharjah, UAE.; Nutrition and Food Research Group, Research Institute for Medical and Health Sciences (RIMHS), University of Sharjah, Sharjah, UAE.
Publikováno v:
Journal of education and health promotion [J Educ Health Promot] 2024 Jul 29; Vol. 13, pp. 284. Date of Electronic Publication: 2024 Jul 29 (Print Publication: 2024).
Autor:
Radwan H; College of Health Sciences, Department of Clinical Nutrition and Dietetics, Research Institute of Medical and Health Sciences, University of Sharjah, Sharjah, United Arab Emirates.; Research Institute of Medical and Health Sciences, University of Sharjah, Sharjah, United Arab Emirates., Naja F; College of Health Sciences, Department of Clinical Nutrition and Dietetics, Research Institute of Medical and Health Sciences, University of Sharjah, Sharjah, United Arab Emirates.; Research Institute of Medical and Health Sciences, University of Sharjah, Sharjah, United Arab Emirates., Abbas N; Department of Nutrition and Food Sciences, Faculty of Agriculture and Food Sciences, American University of Beirut, Beirut, Lebanon., Kharma JA; Nutrition Program, Department of Natural Sciences, School of Arts and Sciences, Lebanese American University, Beirut, Lebanon., Obaid RS; College of Health Sciences, Department of Clinical Nutrition and Dietetics, Research Institute of Medical and Health Sciences, University of Sharjah, Sharjah, United Arab Emirates.; Research Institute of Medical and Health Sciences, University of Sharjah, Sharjah, United Arab Emirates., Al Ghazal H; Sharjah Child-Friendly Office-Sharjah Health Authority, Sharjah, United Arab Emirates., Abdelrahim DN; Research Institute of Medical and Health Sciences, University of Sharjah, Sharjah, United Arab Emirates., Saqan R; Research Institute of Medical and Health Sciences, University of Sharjah, Sharjah, United Arab Emirates., Alameddine M; Medical Program Royal College of Surgeons, Irland, Manama, Bahrain., Al Hilali M; Clinical Nutrition Department, Al Qassimi Hospital, Emirates Health Services, Sharjah, United Arab Emirates., Hasan H; College of Health Sciences, Department of Clinical Nutrition and Dietetics, Research Institute of Medical and Health Sciences, University of Sharjah, Sharjah, United Arab Emirates.; Research Institute of Medical and Health Sciences, University of Sharjah, Sharjah, United Arab Emirates., Hashim M; College of Health Sciences, Department of Clinical Nutrition and Dietetics, Research Institute of Medical and Health Sciences, University of Sharjah, Sharjah, United Arab Emirates.; Research Institute of Medical and Health Sciences, University of Sharjah, Sharjah, United Arab Emirates.
Publikováno v:
Pediatric obesity [Pediatr Obes] 2024 May; Vol. 19 (5), pp. e13106. Date of Electronic Publication: 2024 Feb 21.
Autor:
Kalsekar AS; Department of Clinical Nutrition and Dietetics, College of Health Sciences, University of Sharjah, Sharjah, United Arab Emirates., Abdelrahim DN; Health Promotion Research Group, Research Institute of Medical and Health Sciences (RIMHS), University of Sharjah, Sharjah, United Arab Emirates., Faris ME; Department of Clinical Nutrition and Dietetics, College of Health Sciences, University of Sharjah, Sharjah, United Arab Emirates.; Nutrition and Food Research Group, Research Institute of Medical and Health Sciences (RIMHS), University of Sharjah, Sharjah, United Arab Emirates.; Healthy Aging, Longevity and Sustainability Research Group, Research Institute of Medical and Health Sciences (RIMHS), University of Sharjah, Sharjah, United Arab Emirates.
Publikováno v:
Frontiers in nutrition [Front Nutr] 2024 Apr 05; Vol. 11, pp. 1362226. Date of Electronic Publication: 2024 Apr 05 (Print Publication: 2024).
Autor:
Faris ME; Department of Clinical Nutrition and Dietetics, College of Health Sciences, University of Sharjah, Sharjah, United Arab Emirates. mfaris@sharjah.ac.ae.; Nutrition and Food Research Group, Sharjah Institute of Medical and Health Sciences (RIMHS), University of Sharjah, Sharjah, United Arab Emirates. mfaris@sharjah.ac.ae.; Healthy Aging, Longevity and Sustainability Research Group, Sharjah Institute of Medical and Health Sciences (RIMHS), University of Sharjah, Sharjah, United Arab Emirates. mfaris@sharjah.ac.ae., Saif ER; Health Promotion Department, Supreme Council for Family Affairs, Sharjah, United Arab Emirates., Turki EA; Health Promotion Department, Supreme Council for Family Affairs, Sharjah, United Arab Emirates., Abdelrahim DN; Health Promotion Research Group, Sharjah Institute of Medical and Health Sciences (RIMHS), University of Sharjah, Sharjah, United Arab Emirates., Abu-Qiyas S; Department of Clinical Nutrition and Dietetics, College of Health Sciences, University of Sharjah, Sharjah, United Arab Emirates., Shihab KA; Nutrition and Food Research Group, Sharjah Institute of Medical and Health Sciences (RIMHS), University of Sharjah, Sharjah, United Arab Emirates., Zeb F; Nutrition and Food Research Group, Sharjah Institute of Medical and Health Sciences (RIMHS), University of Sharjah, Sharjah, United Arab Emirates., Hasan H; Department of Clinical Nutrition and Dietetics, College of Health Sciences, University of Sharjah, Sharjah, United Arab Emirates.; Nutrition and Food Research Group, Sharjah Institute of Medical and Health Sciences (RIMHS), University of Sharjah, Sharjah, United Arab Emirates., Hashim MS; Department of Clinical Nutrition and Dietetics, College of Health Sciences, University of Sharjah, Sharjah, United Arab Emirates.; Nutrition and Food Research Group, Sharjah Institute of Medical and Health Sciences (RIMHS), University of Sharjah, Sharjah, United Arab Emirates., Radwan HM; Department of Clinical Nutrition and Dietetics, College of Health Sciences, University of Sharjah, Sharjah, United Arab Emirates.; Nutrition and Food Research Group, Sharjah Institute of Medical and Health Sciences (RIMHS), University of Sharjah, Sharjah, United Arab Emirates.; Health Promotion Research Group, Sharjah Institute of Medical and Health Sciences (RIMHS), University of Sharjah, Sharjah, United Arab Emirates., Naja F; Department of Clinical Nutrition and Dietetics, College of Health Sciences, University of Sharjah, Sharjah, United Arab Emirates.; Nutrition and Food Research Group, Sharjah Institute of Medical and Health Sciences (RIMHS), University of Sharjah, Sharjah, United Arab Emirates.; Health Promotion Research Group, Sharjah Institute of Medical and Health Sciences (RIMHS), University of Sharjah, Sharjah, United Arab Emirates., Ismail LC; Department of Clinical Nutrition and Dietetics, College of Health Sciences, University of Sharjah, Sharjah, United Arab Emirates.; Nutrition and Food Research Group, Sharjah Institute of Medical and Health Sciences (RIMHS), University of Sharjah, Sharjah, United Arab Emirates., Osaili TM; Department of Clinical Nutrition and Dietetics, College of Health Sciences, University of Sharjah, Sharjah, United Arab Emirates.; Nutrition and Food Research Group, Sharjah Institute of Medical and Health Sciences (RIMHS), University of Sharjah, Sharjah, United Arab Emirates.; 6Department of Nutrition and Food Technology, Faculty of Agriculture, Jordan University of Science and Technology, Irbid, Jordan., Kassem H; Department of Clinical Nutrition and Dietetics, College of Health Sciences, University of Sharjah, Sharjah, United Arab Emirates., Al Rajaby R; Department of Clinical Nutrition and Dietetics, College of Health Sciences, University of Sharjah, Sharjah, United Arab Emirates., Obaideen K; Sharjah Institute for Renewable Energy, University of Sharjah, Sharjah, United Arab Emirates., Obaid RS; Department of Clinical Nutrition and Dietetics, College of Health Sciences, University of Sharjah, Sharjah, United Arab Emirates.; Nutrition and Food Research Group, Sharjah Institute of Medical and Health Sciences (RIMHS), University of Sharjah, Sharjah, United Arab Emirates.
Publikováno v:
European journal of nutrition [Eur J Nutr] 2024 Mar; Vol. 63 (2), pp. 549-562. Date of Electronic Publication: 2023 Dec 27.
Autor:
Khraiwesh H; Department of Nutrition and Food Processing, Faculty of Agricultural Technology, Al-Balqa' Applied University, Salt, Jordan., Abdelrahim DN; Research Institute of Medical and Health Sciences (RIMHS), University of Sharjah, Sharjah, UAE., Mahmoud IF; Department of Nutrition, Faculty of Pharmacy and Medical Sciences, University of Petra, Amman, Jordan., Faris M; Department of Clinical Nutrition and Dietetics, College of Health Sciences/Research Institute for Medical and Health Sciences, University of Sharjah, Sharjah, UAE.
Publikováno v:
Journal of cancer epidemiology [J Cancer Epidemiol] 2024 Feb 15; Vol. 2024, pp. 4503448. Date of Electronic Publication: 2024 Feb 15 (Print Publication: 2024).
Autor:
Al-Sharman A; Department of Physiotherapy, College of Health Sciences, University of Sharjah, Sharjah, United Arab Emirates.; Department of Rehabilitation Sciences, Faculty of Applied Medical Sciences, Jordan University of Science and Technology, Irbid, Jordan.; Research Institute of Medical and Health Sciences, University of Sharjah, Sharjah, United Arab Emirates., Al-Sarhan A; Department of Rehabilitation Sciences, Faculty of Applied Medical Sciences, Jordan University of Science and Technology, Irbid, Jordan., Aburub A; Department of Rehabilitation Sciences, Faculty of Applied Medical Sciences, Jordan University of Science and Technology, Irbid, Jordan., Shorman R; Department of Allied Medical Sciences, Faculty of Applied Medical Sciences, Jordan University of Science and Technology, Irbid, Jordan., Bani-Ahmad A; Department of Rehabilitation Sciences, Faculty of Applied Medical Sciences, Jordan University of Science and Technology, Irbid, Jordan., Siengsukon C; Department of Physical Therapy, Rehabilitation Science, & Athletic Training, University of Kansas Medical Center, Kansas City, KS, United States., Bani Issa W; Research Institute of Medical and Health Sciences, University of Sharjah, Sharjah, United Arab Emirates.; Department of Nursing, College of Health Sciences, University of Sharjah, Sharjah, United Arab Emirates., Abdelrahim DN; Research Institute of Medical and Health Sciences, University of Sharjah, Sharjah, United Arab Emirates., Hijazi H; Department of Health Care Management, College of Health Sciences, University of Sharjah, Sharjah, United Arab Emirates.; Department of Health Management and Policy, Faculty of Medicine, Jordan University of Science and Technology, Irbid, Jordan., Khalil H; Department of Rehabilitation Sciences, College of Health Sciences, QU Health, Doha, Qatar.
Publikováno v:
Frontiers in psychology [Front Psychol] 2024 Feb 01; Vol. 15, pp. 1318584. Date of Electronic Publication: 2024 Feb 01 (Print Publication: 2024).