Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Abdelmoneim Ahmed Elmeligy"'
Autor:
Magdy Ramadan Shahein, Mahmoud Ibrahim El-Sayed, Enrique Raya-Álvarez, Abdelmoneim Ahmed Elmeligy, Mohamed A. Mohamady Hussein, Murad A. Mubaraki, Ahmad Agil, Ehab Kotb Elmahallawy
Publikováno v:
Molecules, Vol 28, Iss 15, p 5749 (2023)
The incorporation of fermented camel milk with natural additives possesses numerous benefits for the treatment of various pathological and metabolic conditions. The present study investigated the impact of fortification of fermented camel milk with s
Externí odkaz:
https://doaj.org/article/8273488711d645f4a0b09b825d709ebf
Autor:
Magdy Ramadan Shahein, El Sayed Hassan Atwaa, Hanan A. Radwan, Abdelmoneim Ahmed Elmeligy, Amin A. Hafiz, Ashraf Albrakati, Ehab Kotb Elmahallawy
Publikováno v:
Fermentation, Vol 8, Iss 3, p 112 (2022)
Fermented dairy products have been associated with multiple health benefits. The present study aimed to produce a functional yogurt drink fortified with golden berry juice and assess its therapeutic effect on hepatitis rats. Thirty male albino rats w
Externí odkaz:
https://doaj.org/article/de7cff9a8c894a0c9d79cb89a9427a82
Background: Diabetes mellitus (DM) is a chronic metabolic condition described by persistent hyperglycemia due to low secretion of insulin, insulin resistance, or a combination of both. Many studies suggested the potential anti-diabetic effect of came
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::13f7b892e0a478b751649e20e0f05bc1
https://doi.org/10.21203/rs.3.rs-1362024/v1
https://doi.org/10.21203/rs.3.rs-1362024/v1