Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Abdelmalek, Meslem"'
Publikováno v:
In Asian Pacific Journal of Tropical Disease 2012 2 Supplement 2:S567-S570
Publikováno v:
In Asian Pacific Journal of Tropical Disease 2012 2 Supplement 1:S428-S430
Autor:
Salima Bacha, Saad Aissat, Abdelmalek Meslem, Baghdad Khiati, Noureddine Djebli, Moussa Ahmed
Publikováno v:
Asian Pacific Journal of Tropical Biomedicine. 3:816-821
To evaluate the in vitro activity and synergism of the combinations of natural honey and curcuma starch against Rhodotorula mucilaginosa in correlation with total phenolic, flavonoid contents, and diastase activity.The Folin-Ciocalteu test was used t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::26df7c1bc881cb9db40afb959e5a16d6
https://doi.org/10.1016/s2221-1691(13)60161-6
https://doi.org/10.1016/s2221-1691(13)60161-6
Autor:
Salima Bacha, Saad Aissat, Abdelmalek Meslem, Moussa Ahmed, Baghdad Khiati, Noureddine Djebli
Publikováno v:
Natural Products Chemistry & Research. 1
Alternative therapy for Klebsiella pneumoniae eradication from natural products is gaining much attention. The aim of the present study was to determine the physico-chemical parameters and the synergistic effects of six natural honeys in combination
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::80885e845ebd82129b241a7985653044
https://doi.org/10.4172/2329-6836.1000102
https://doi.org/10.4172/2329-6836.1000102
Publikováno v:
Journal of Microbial & Biochemical Technology.
Honey production in Algeria has very long traditions dating back to ancient times. The purpose of the present work was to study the physicochemical properties and antioxidant capacity of Raw Honey of different botanical sources from Algeria. The stud
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e421ec835d11c109b65ec9e7ee1059d2
https://doi.org/10.4172/1948-5948.s4-006
https://doi.org/10.4172/1948-5948.s4-006
Publikováno v:
The Journal of Alternative and Complementary Medicine. 15:755-757
To evaluate the synergistic action of starch on the antibacterial activity of royal jelly (RJ), a comparative method of adding RJ with and without starch to culture media was used.Strains of Staphylococcus aureus and Escherichia coli have been used t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::00107019f5ef67fc72f67b08dd1ec77b
https://doi.org/10.1089/acm.2008.0483
https://doi.org/10.1089/acm.2008.0483
Publikováno v:
Clinical Microbiology: Open Access.
Honey samples produced by Apismellifera, both unifloral and multifloral from different sources in Algeria were examined for their antibacterial capacity and their synergism with potato starch. An agar incorporation technique was used to assess the mi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::632fe9cf044ec6d9faa50183924ca537
https://doi.org/10.4172/2327-5073.1000131
https://doi.org/10.4172/2327-5073.1000131
Publikováno v:
Journal of Ancient Diseases & Preventive Remedies.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5baa41c29461f441710ff65591ae1864
https://doi.org/10.4172/2329-8731.1000e103
https://doi.org/10.4172/2329-8731.1000e103