Zobrazeno 1 - 10
of 15
pro vyhledávání: '"Abdelhakam Esmaeil Mohamed Ahmed"'
Autor:
Surisetti Divya, Vinay Kumar Pandey, Ritik Dixit, Sarvesh Rustagi, Tejas Suthar, David Atuahene, Vivien Nagy, Diána Ungai, Abdelhakam Esmaeil Mohamed Ahmed, Béla Kovács, Ayaz Mukarram Shaikh
Publikováno v:
Nutrients, Vol 16, Iss 19, p 3423 (2024)
Background: Moringa oleifera is one of the most nutrient-packed species, commonly known as the drumstick tree or miracle tree, and has garnered substantial popularity for its health benefits, phytochemical profile, and therapeutic potential. Moringa
Externí odkaz:
https://doaj.org/article/5eff060ae9e64b8cbe8c5c8d08caf727
Autor:
Abdelhakam Esmaeil Mohamed Ahmed, Massimo Mozzon, Ali Omer, Ayaz Mukarram Shaikh, Béla Kovács
Publikováno v:
Foods, Vol 13, Iss 12, p 1938 (2024)
The metabolic needs of the human body and preventing infections require a diet with sufficient amounts of essential nutrients. This study aimed to investigate the importance of Baobab (Adansonia digitata L.) dried leaves as a healthy food source by d
Externí odkaz:
https://doaj.org/article/8d667736245b4da99ddda55e03b36a6e
Autor:
Shaikh Ayaz Mukarram, Sangram S. Wandhekar, Abdelhakam Esmaeil Mohamed Ahmed, Szilvia Várallyay, Vinay Kumar Pandey, Prokisch József, Kovács Bela
Publikováno v:
Horticulturae, Vol 10, Iss 5, p 433 (2024)
Green walnuts have been valued for their health and medicinal effects for many years. Green walnuts have several bioactive metabolites, including polyphenols, flavonoids, and tannins, that have antioxidant, anti-inflammatory, antimicrobial, and antic
Externí odkaz:
https://doaj.org/article/d821c5518c2245118add54cdb25d6a12
Autor:
Shaikh Ayaz Mukarram, Sangram S. Wandhekar, Abdelhakam Esmaeil Mohamed Ahmed, Vinay Kumar Pandey, Oláh Csaba, Daróczi Lajos, Prokisch József, Endre Harsányi, Kovács Bela
Publikováno v:
Nutrients, Vol 16, Iss 8, p 1183 (2024)
The green walnut, which is frequently overlooked in favor of its more mature sibling, is becoming a topic of great significance because of its unique ecological role, culinary flexibility, and therapeutic richness. The investigation of the bioactive
Externí odkaz:
https://doaj.org/article/a981b69a7a4e45bc931351568cdbfc42
Autor:
Snehlata Yadav, Ajay Sharma, Gulzar Ahmad Nayik, Raymond Cooper, Garima Bhardwaj, Harvinder Singh Sohal, Vishal Mutreja, Ramandeep Kaur, Franklin Ore Areche, Mohannad AlOudat, Ayaz Mukarram Shaikh, Béla Kovács, Abdelhakam Esmaeil Mohamed Ahmed
Publikováno v:
Frontiers in Pharmacology, Vol 13 (2022)
Shikonin and its derivatives, isolated from traditional medicinal plant species of the genus Lithospermum, Alkanna, Arnebia, Anchusa, Onosma, and Echium belonging to the Boraginaceae family, have numerous applications in foods, cosmetics, and textile
Externí odkaz:
https://doaj.org/article/60cd9eec9c384004aaf944a7253df391
Autor:
Rafeeya Shams, Jagmohan Singh, Kshirod K. Dash, Aamir Hussain Dar, Gulzar Ahmad Nayik, Mohammad Javed Ansari, Hassan A. Hemeg, Abdelhakam Esmaeil Mohamed Ahmed, Ayaz Mukarram Shaikh, Béla Kovács
Publikováno v:
Frontiers in Nutrition, Vol 9 (2022)
In this investigation, the effect of different drying techniques, such as freeze-drying and cabinet drying, with two different carrier agents, such as maltodextrin (MD) and soy protein isolate (SPI), at different levels (10, 15, and 20%) on button mu
Externí odkaz:
https://doaj.org/article/4b691a4b751c4e20bf0f0d8b9ce92c1d
Autor:
Massimo Mozzon, Abdelhakam Esmaeil Mohamed Ahmed, Ashraf Mohamed Ahmed Abdalla, Roberta Foligni, Fukuju Yamamoto, Béla Kovács
Publikováno v:
Food Hydrocolloids. 90:413-420
The study aimed to investigate the effect of two plant growth regulators, namely ethephon (Eth) and methyl jasmonate (Ja-Me) at different concentrations and combinations (1% Eth; 1% Ja-Me; 5% Ja-Me; 1% Eth+1% Ja-Me; and 1% Eth+5% Ja-Me) on physicoche
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::49e88ba1878a245cfc2d44cb1bfe6134
https://doi.org/10.1016/j.foodhyd.2018.12.041
https://doi.org/10.1016/j.foodhyd.2018.12.041
Autor:
Divya, Surisetti, Pandey, Vinay Kumar, Dixit, Ritik, Rustagi, Sarvesh, Suthar, Tejas, Atuahene, David, Nagy, Vivien, Ungai, Diána, Ahmed, Abdelhakam Esmaeil Mohamed, Kovács, Béla, Shaikh, Ayaz Mukarram
Publikováno v:
Nutrients; Oct2024, Vol. 16 Issue 19, p3423, 22p
Autor:
Ahmed, Abdelhakam Esmaeil Mohamed, Mozzon, Massimo, Omer, Ali, Shaikh, Ayaz Mukarram, Kovács, Béla
Publikováno v:
Foods; Jun2024, Vol. 13 Issue 12, p1938, 13p
Publikováno v:
Food Weekly News; 7/11/2024, p238-238, 1p