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pro vyhledávání: '"Abdel-Fattah Z. M. Salem"'
Autor:
Daniel López-Aguirre, Javier Hernández-Meléndez, Rolando Rojo, Fernando Sánchez-Dávila, Nicolás López-Villalobos, Abdel-Fattah Z. M. Salem, José Fernando Vázquez-Armijo, Salomón Ruíz, Santiago Joaquin
Publikováno v:
Italian Journal of Animal Science, Vol 15, Iss 3, Pp 453-460 (2016)
The objective of this study was to evaluate the effects of three fibrolytic enzyme products (cellulase (CEL), xylanase (XYL) and a 1:1 mixture of CEL and XYL (MIX)) at three dose levels (0, 1 and 3 μL/0.5 g DM) on the in vitro fermentation of a diet
Externí odkaz:
https://doaj.org/article/adb88683d22441a98e6ec02999e3705e