Zobrazeno 1 - 10
of 146
pro vyhledávání: '"Abalaka M"'
Autor:
Oloninefa S. D, Aisoni J. E, Areo A. J, Akomolafe D. O, Abalaka M. E, Alli A. I, Adewumi A. A
Publikováno v:
Research Journal of Pharmacology and Pharmacodynamics. :199-207
The major reason for carrying out stability studies of a drug product is to establish the shelf life of a drug during the period of storage so as to guarantee its quality, effectiveness and safety. Real time stability studies data from 2018-2022 were
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3a3ba8fe0508a1db1c88f2b22c13bcdd
https://doi.org/10.52711/2321-5836.2022.00035
https://doi.org/10.52711/2321-5836.2022.00035
Autor:
Olaniran AF; Department of Food Science and Microbiology, College of Pure and Applied Sciences, Landmark University, Omu-Aran, Kwara State 251103, Nigeria., Osemwegie O; Department of Food Science and Microbiology, College of Pure and Applied Sciences, Landmark University, Omu-Aran, Kwara State 251103, Nigeria., Taiwo EA; Faculty of Engineering, Mangosuthu University of Technology, Durban 4031, South Africa., Okonkwo CE; Department of Food Science, College of Food and Agriculture, United Arab Emirates (UAE) University, Al Ain 15551, UAE., Ojo OA; Department of Biochemistry, Bowen University, Iwo, Osun State 232101, Nigeria., Abalaka M; Department of Microbiology, Federal University of Technology, Minna, Niger State 920101, Nigeria., Malomo AA; Department of Food Science and Technology, Faculty of Technology, Obafemi Awolowo University, Ile-Ife, Osun State 220101, Nigeria., Iranloye YM; Department of Food Science and Microbiology, College of Pure and Applied Sciences, Landmark University, Omu-Aran, Kwara State 251103, Nigeria., Akpor OB; Department of Biological Sciences, Afe Babalola University, Ado Ekiti, Ekiti State 360211, Nigeria., Bamidele OP; School of Agricultural Sciences, University of Mpumalanga, Mbombela 1200, South Africa., Michael T; Department of Food Science and Microbiology, College of Pure and Applied Sciences, Landmark University, Omu-Aran, Kwara State 251103, Nigeria.
Publikováno v:
Preventive nutrition and food science [Prev Nutr Food Sci] 2023 Jun 30; Vol. 28 (2), pp. 108-120.
Publikováno v:
Nigerian Journal of Technological Research; Vol 12, No 2 (2017); 59-65
The influence of aqueous extracts of Basella alba on the growth of Desulfovibrio indonesiensis NCIMB 13468 and D. vulgaris NCIMB 8303 was examined. The active components of B. alba extract was determined by GC-MS. The result obtained revealed 46 comp
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=78975075580c::c33b774dc324e94572bcc6ee430af938
https://www.ajol.info/index.php/njtr/article/view/162044
https://www.ajol.info/index.php/njtr/article/view/162044
Autor:
Abalaka M. E, O A Oyewole
Publikováno v:
Journal of Microbiology Research. 1:5-7
The antibacterial effect of Asmina triloba against Pseudomonas aeruginosa, Klebsiella ozanae, Staphylococcus aureus and Escherichia coli was determined using the agar cup plate technique. The phytochemical components of Asmina triloba showed the pres
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::dd01fd09cec306bfc638c6331a279381
https://doi.org/10.5923/j.microbiology.20110101.02
https://doi.org/10.5923/j.microbiology.20110101.02
Autor:
A. A., Akinduko1,2, A. A., Akindahunsi3, U. H., Uzoka4,5, Nwonuma, C. O.1,2 Nwonuma.charles@lmu.edu.ng
Publikováno v:
African Journal of Food, Agriculture, Nutrition & Development. Aug2024, Vol. 24 Issue 8, p24082-24096. 15p.
Autor:
Zarina1 (AUTHOR), Wani, Ab Waheed1 (AUTHOR), Rawat, Monisha1 (AUTHOR), Kaur, Harjinder1 (AUTHOR), Das, Sachitanand1 (AUTHOR), Kaur, Taranpreet1 (AUTHOR), Akram, Noor2 (AUTHOR), Faisal, Zargham3 (AUTHOR), Jan, Syed Saad4 (AUTHOR), Oyshe, Nabila Nusrat5 (AUTHOR), Khan, Mahbubur Rahman6 (AUTHOR) emon.1707047@std.hstu.ac.bd, Shah, Yasir Abbas7 (AUTHOR)
Publikováno v:
Food Science & Nutrition. Jul2024, Vol. 12 Issue 7, p4546-4568. 23p.
Autor:
N., Mohammed1 naibimohammad@fugusau.edu.ng, S. D., Oloninefa2 sdoloninefa@ksukabba.edu.ng, J. E., Aisoni3 erasmus4ever2000@yahoo.com, V. K., Fadayomi4 fadayomi@gmail.com, S., Sanusi1 sszurmi@gmail.com, A., Aliyu5 aliyu.a@unilorin.edu.ng
Publikováno v:
Science World Journal. 2024, Vol. 19 Issue 2, p403-408. 6p.
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Autor:
Yousry Elshazely, Rowyda Mohamed1 rowyda.vet2021@gmail.com, Amer, Ibrahim H.2, Abd-El Aal, Salah F. A.2, Tahoun, Asmaa B. M. B.2
Publikováno v:
Open Veterinary Journal. 2024, Vol. 14 Issue 1, p164-175. 12p.
Autor:
Refai, Mohammed Y.1 (AUTHOR), Elazzazy, Ahmed M.1 (AUTHOR) amelazzazy@uj.edu.sa, Abu-Elghait, Mohammed2 (AUTHOR), Desouky, Said2,3 (AUTHOR), Albureikan, Mona O. I.4 (AUTHOR), Nakayama, Jiro3 (AUTHOR)
Publikováno v:
Arabian Journal for Science & Engineering (Springer Science & Business Media B.V. ). Jan2024, Vol. 49 Issue 1, p97-105. 9p.