Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Aanada H. Jahurul"'
Autor:
Roswanira Abdul Wahab, Aanada H. Jahurul, Nissha Bharrathi Romes, Puteri Noor Zulaikha Megat Mohamed Abdul Wahab, Mona Zakaria, Nurul Huda, Amir Husni Mohd Shariff, Fahrul Huyop, Jumardi Roslan
Publikováno v:
Chilean journal of agricultural research v.81 n.2 2021
SciELO Chile
CONICYT Chile
instacron:CONICYT
SciELO Chile
CONICYT Chile
instacron:CONICYT
The cucumber (Cucumis sativus L.) contains a significant amount of antioxidants, especially when harvested at the right time. The present study evaluated differences in nutrients, total phenolic content, and antioxidant activity of cucumbers grown in
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b398ef8670ed5f52abcbd717861784ea
http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-58392021000200220
http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-58392021000200220
Autor:
Awal Shihabul, M. Hasmadi, Noorakmar Ab Wahab, Shaarani Md. Sharifudin, Rezaul Karim, Chan Y. Ru, Jau Shya Lee, Aanada H. Jahurul, Ridhwan Norazlina, M. Patricia, Amir Husni Mohd Shariff, Jumardi Roslan
Publikováno v:
Journal of Food Processing and Preservation. 44
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7f436ec8c4ecd2bd104a7e8491e71227
https://doi.org/10.1111/jfpp.14772
https://doi.org/10.1111/jfpp.14772
Publikováno v:
Journal of Food Processing & Preservation. Oct2020, Vol. 44 Issue 10, p1-6. 6p.
Autor:
Jahurul, Aanada H.1 jahurul@ums.edu.my, Ru, Chan Y.1, Norazlina, Ridhwan1, Hasmadi, Mamat1, Sharifudin, Md Shaarani1, Patricia, Matanjun1, Lee, Jau Shya1, Shihabul, Awal2, Shariff, Amir H. M.1, Roslan, Jumardi1, Wahab, Noorakmar Ab1, Karim, Rezaul3
Publikováno v:
Journal of Food Processing & Preservation. Oct2020, Vol. 44 Issue 10, p1-10. 10p.