Zobrazeno 1 - 4
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pro vyhledávání: '"AZEVEDO, Jorge Cardoso de"'
Autor:
Azevedo, Jorge Cardoso de1,2 (AUTHOR) jorge.azevedo@ufra.edu.br, Cardoso, Abmael da Silva3,4 (AUTHOR) adasilvacardoso@ufl.edu, Lage Filho, Nauara Moura1,2,5 (AUTHOR) nauara.zootecnia@gmail.com, Faturi, Cristian1,2 (AUTHOR) cristian.faturi@ufra.edu.br, Silva, Thiago Carvalho da2 (AUTHOR), Domingues, Felipe Nogueira6 (AUTHOR) felipe.domingues@ufvjm.edu.br, Costa, Vladimir Eliodoro7 (AUTHOR) vladimir.costa@unesp.br, Ruggieri, Ana Cláudia4 (AUTHOR) ricardo.reis@unesp.br, Reis, Ricardo Andrade4 (AUTHOR), do Rêgo, Aníbal Coutinho1,2,5 (AUTHOR) anibalcr@ufc.br
Publikováno v:
Soil Systems. Mar2024, Vol. 8 Issue 1, p25. 17p.
Autor:
AZEVEDO, Jorge Cardoso de
Publikováno v:
Repositório Institucional da UFPAUniversidade Federal do ParáUFPA.
Submitted by Cássio da Cruz Nogueira (cassionogueirakk@gmail.com) on 2017-05-15T16:20:06Z No. of bitstreams: 2 license_rdf: 0 bytes, checksum: d41d8cd98f00b204e9800998ecf8427e (MD5) Dissertacao_ResiduosAgroindustriaFrutas.PDF: 954257 bytes, checksum
Externí odkaz:
http://repositorio.ufpa.br/jspui/handle/2011/8451
Autor:
Santana, Liliane Pereira, Verônica, Maria, Andrade, Meira De, Azevedo, Jorge Cardoso De, Aldivan Rodrigues Alves, Da, Livia, Gaspar, Silva, Santos, Stênio, Allan, Santos, Silva, Reizane ALENCAR Lima, Da, Luana, Cordeiro, Silva
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::932638dc1ca53dca5c221b26cbc0ca31
Autor:
Bosa, Ronaldo, Faturi, Cristian, Vasconcelos, Helbilena Gildeli Rodrigues, Cardoso, Arilson Moraes, Ramos, Aline Fernanda Oliveira, Azevedo, Jorge Cardoso de
Publikováno v:
Acta Scientiarum. Animal Sciences; Vol 34 No 1 (2012); 57-62
Acta Scientiarum. Animal Sciences; v. 34 n. 1 (2012); 57-62
Acta Scientiarum. Animal Sciences
Universidade Estadual de Maringá (UEM)
instacron:UEM
Acta Scientiarum. Animal Sciences; v. 34 n. 1 (2012); 57-62
Acta Scientiarum. Animal Sciences
Universidade Estadual de Maringá (UEM)
instacron:UEM
The study was conducted at the Universidade Federal da Amazônia to evaluate apparent digestibility and intake for sheep fed diets containing different inclusion levels of fresh coconut meal (25, 50 and 75%). A total of 12 male Santa Inês sheep were
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3056::4cdc3d2b2d1f611685f6815de65e8f5e
http://www.periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/11936
http://www.periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/11936