Zobrazeno 1 - 5
of 5
pro vyhledávání: '"AU Itodo"'
Publikováno v:
Journal of Applied Sciences and Environmental Management, Vol 14, Iss 4 (2011)
A comparison of four widely used linear equations of the Langmuir types of isotherm (The Langmuir Type 1, 2, 3 and 4 ) were examined in an experiment using dye sorption onto derived acid and salt treated Fish Activated Carbon (H3PO4-FAC and ZnCl2-FAC
Externí odkaz:
https://doaj.org/article/7709f0b7988443d6a9909c779742a9f4
Publikováno v:
Journal of Applied Sciences and Environmental Management, Vol 14, Iss 4 (2011)
The removal of textile dyestuff from waste water was investigated in a batch sorption process using shea nut (Vitellaria paradoxa) shell activated carbon. The data were tested using the Rudishkevich – Dubinin and Temkin isotherm models. The result
Externí odkaz:
https://doaj.org/article/f17bf1195bb64d359bb181460a15a9b9
Publikováno v:
International Journal of Tropical Agriculture and Food Systems. 3
The proximate and mineral compositions of the pulp and seeds of Adansonia digitata (baobab fruit) were evaluated. The pulp contained 27.60±0.36% moisture, 1.53±0.04% crude protein, 1.45±0.05% ether extract, 5.73±0.25% ash, 91.25±0.29% carbohydra
Autor:
Ahile UJ; Department of Chemistry, Faculty of Science, Benue State University, P.M.B., 102119, Makurdi, Nigeria., Wuana RA; Department of Chemistry, University of Agriculture, PMB, 2373, Makurdi, Nigeria., Itodo AU; Department of Chemistry, University of Agriculture, PMB, 2373, Makurdi, Nigeria., Sha'Ato R; Department of Chemistry, University of Agriculture, PMB, 2373, Makurdi, Nigeria., Malvestiti JA; School of Technology, University of Campinas - UNICAMP, Paschoal Marmo 1888, 13484332, Limeira, SP, Brazil., Dantas RF; School of Technology, University of Campinas - UNICAMP, Paschoal Marmo 1888, 13484332, Limeira, SP, Brazil. Electronic address: renatofalcaod@ft.unicamp.br.
Publikováno v:
Journal of environmental management [J Environ Manage] 2021 Jan 15; Vol. 278 (Pt 2), pp. 111566. Date of Electronic Publication: 2020 Oct 30.
Autor:
Ahile UJ; Department of Chemistry, Benue State University, PMB 102119, Makurdi, Nigeria., Wuana RA; Department of Chemistry, University of Agriculture, PMB 2373, Makurdi, Nigeria., Itodo AU; Department of Chemistry, University of Agriculture, PMB 2373, Makurdi, Nigeria., Sha'Ato R; Department of Chemistry, University of Agriculture, PMB 2373, Makurdi, Nigeria., Dantas RF; School of Technology, University of Campinas - UNICAMP, Paschoal Marmo 1888, 13484332, Limeira, SP, Brazil. Electronic address: renatofalcaod@ft.unicamp.br.
Publikováno v:
The Science of the total environment [Sci Total Environ] 2020 Mar 25; Vol. 710, pp. 134872. Date of Electronic Publication: 2019 Dec 10.