Effect of Covid-19 pandemic on food purchasing and consumption behaviours of consumers living in urban and rural areas of Bursa province

Autor: ARTIK, Buse, YILDIRIM KUMRAL, Ayşegül

Publikováno v: Issue: 29 21-30
Gıda ve Yem Bilimi Teknolojisi Dergisi

Objective: The aim of this study is to reveal the changes and differences in the food purchasing and consuming behaviors of consumers living in the urban and rural areas of Bursa during the Covid-19 pandemic.Materials and method: Within the scope of

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=tubitakulakb::a57ba20983d8a2e84b88a4e74098b87e
https://dergipark.org.tr/tr/pub/bursagida/issue/71487/1150354

Simulation Study for the Degradation of Some Insecticides during Different Black Table Olive Processes.

Autor: Yildirim Kumral A; Department of Food Engineering, Faculty of Agriculture, Bursa Uludag University, 16059 Bursa, Turkey., Kumral NA; Department of Plant Protection, Faculty of Agriculture, Bursa Uludag University, 16059 Bursa, Turkey., Kolcu A; Department of Plant Protection, Faculty of Agriculture, Bursa Uludag University, 16059 Bursa, Turkey., Maden B; Department of Food Engineering, Faculty of Agriculture, Bursa Uludag University, 16059 Bursa, Turkey., Artik B; Department of Food Engineering, Faculty of Agriculture, Bursa Uludag University, 16059 Bursa, Turkey.

Publikováno v: ACS omega [ACS Omega] 2020 Jun 01; Vol. 5 (23), pp. 14164-14172. Date of Electronic Publication: 2020 Jun 01 (Print Publication: 2020).